15+ Easy Little Smokies with Bacon and Brown Sugar Recipes
Looking for a quick and delicious appetizer that will have everyone coming back for seconds? Little Smokies wrapped in crispy bacon and coated in sweet brown sugar are the ultimate crowd-pleaser! These recipes are easy to make and packed with flavors that will leave your guests raving.
Rating: 5. Ingredients: Beef smoked sausage, sugar free, horseradish sauce, brown sugar substitute Total Time: 1 hr 5 min.
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Imagine the perfect balance of sweet and spicy wrapped in crispy bacon; that’s what you get with these Sweet & Spicy Little Smokies! With a touch of cayenne pepper mixed in with the brown sugar, this recipe adds a kick that elevates the classic combination. The heat from the cayenne pairs beautifully with the sweetness of the brown sugar, creating a dance of flavors that keeps your taste buds on their toes.
For this recipe, you’ll need: Little Smokies, bacon, brown sugar, cayenne pepper, and toothpicks. As the smokies bake, they soak up all that flavor, making each bite a delightful surprise. Perfect for game day or a cozy gathering, these little bites will vanish before your eyes!
If you love the rich, warm flavor of maple syrup, you’re in for a treat with these Maple Glazed Little Smokies! The combination of maple syrup and brown sugar creates a sticky glaze that is simply irresistible. Each bite bursts with a sweet, sugary flavor that perfectly complements the smoky taste of the sausages.
To whip up this deliciousness, gather some Little Smokies, bacon, brown sugar, and pure maple syrup. Wrap the smokies in bacon, sprinkle with brown sugar, and drizzle with maple syrup before baking. The aroma wafting through your kitchen will have everyone eagerly waiting to taste these sweet delights!
For those who adore garlic and cheese, these Garlic Parmesan Little Smokies take the classic recipe to a whole new level! Imagine crunchy, cheesy goodness wrapped around your favorite mini sausages. The combination of garlic powder, brown sugar, and Parmesan cheese creates a savory snack that’s both unique and delicious.
To make this dish, you’ll need Little Smokies, bacon, brown sugar, garlic powder, and grated Parmesan cheese. Coating the bacon-wrapped smokies in this cheesy mixture gives them a golden crust that’s full of flavor. Perfect for a fun night in or as a hit at potlucks, these bites are sure to impress!
If you love a bit of tanginess with your sweetness, these Honey Mustard Little Smokies are calling your name! The blend of honey, brown sugar, and mustard creates a glaze that’s both sweet and a little zesty. This recipe adds a fun twist to traditional bacon-wrapped smokies, making them a standout appetizer.
All you need for this delightful dish are Little Smokies, bacon, brown sugar, honey, and your favorite mustard. The honey mustard glaze makes the bacon even more delicious, giving it a sweet and tangy flavor that’s hard to resist. These little gems will be the talk of the party!
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.
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Spice things up with these Buffalo Ranch Little Smokies that are perfect for fans of bold flavors! The smoky sausage wrapped in bacon with a zesty buffalo sauce and brown sugar glaze creates a flavor explosion that’s sure to satisfy. This recipe is a fun twist that combines the classic buffalo wing flavors into bite-sized pieces!
To create this spicy delight, you’ll need Little Smokies, bacon, brown sugar, buffalo sauce, and ranch seasoning. The buffalo sauce gives these smokies their fiery kick, while the ranch seasoning cools things down just enough. Serve them at your next gathering, and watch them disappear in no time!
Rating: 5. Ingredients: Little smokies, bacon, brown sugar, cayenne pepper, garlic powder Total Time: 2 hr.
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Sometimes, you just can’t beat the classic, and this Classic Brown Sugar & Bacon Little Smokies recipe is a testament to that! The combination of crispy bacon and sweet brown sugar creates a mouthwatering treat that’s always a hit. This simple recipe is perfect for those who appreciate the timeless flavors of sweet and savory.
For this easy recipe, you’ll need just Little Smokies, bacon, and brown sugar. Wrap each smoky in bacon, sprinkle generously with brown sugar, and bake until everything is crispy and caramelized. These little bites are perfect for any occasion, from holiday parties to casual get-togethers!
