Couscous is a little grain that brings a big punch of flavor to any meal. It’s fluffy, versatile, and absolutely perfect for soaking up delicious sauces and dressings. If you’re ready to explore some delightful recipes, let’s get cooking!
Couscous with Roasted Vegetables
Roasted Vegetable Couscous from Plant-Based on a Budget
Rating: 5. Ingredients: 50 min Total Time: 50 min.
This dish is all about the vibrant colors and flavors of seasonal veggies. Roasting brings out their natural sweetness, while a drizzle of olive oil and a sprinkle of herbs make it irresistible. It’s a popular choice for a cozy dinner or a potluck, sure to impress everyone at the table!
Lemon Herb Couscous
Bright and zesty, this couscous is infused with fresh lemon juice and fragrant herbs. The brightness of the lemon pairs perfectly with a hint of garlic, creating a refreshing side dish. It’s super simple to make and adds a lively touch to grilled meats or fish.
Couscous Salad with Chickpeas and Feta
Israeli Couscous Salad with Feta, Chickpeas, and Herbs from The Kitchn
Rating: 5. Ingredients: 45 min Total Time: 45 min.
Pearl Couscous With Creamy Feta and Chickpeas from NYT Cooking – The New York Times
Rating: 5. Ingredients: 50 min Total Time: 50 min.
Pearl Couscous Salad with Feta & Chickpeas from Claudia's Table
Rating: 5. Ingredients: 30 min Total Time: 30 min.
This salad is a delightful mix of textures and flavors. The nutty chickpeas and creamy feta cheese are combined with crunchy cucumbers and juicy tomatoes, all tossed in a light dressing. It’s not only filling but also makes for a fantastic lunch option or a side dish for your next barbecue.
Spicy Moroccan Couscous
If you love a bit of heat, this Moroccan-inspired couscous is a must-try. With spices like cumin and paprika, it’s bursting with flavor! The addition of raisins gives it a sweet twist that balances the spices beautifully, making it a perfect accompaniment to grilled meats or a hearty stew.
Couscous with Pesto and Sun-Dried Tomatoes
Pearl Couscous Recipe With Sundried Tomatoes and Pesto from Kitchen On The Avenue
Rating: 5. Ingredients: 20 min Total Time: 20 min.
This dish brings the taste of summer to your table with vibrant basil pesto and tangy sun-dried tomatoes. It’s quick to whip up and incredibly satisfying, showcasing how versatile couscous can be. Serve it warm or cold, and it’s sure to be a hit at any gathering!
Couscous Stuffed Peppers
Couscous stuffed peppers from Italian recipes by GialloZafferano
Rating: 4. Ingredients: 1 h 35 min Total Time: 1 h 35 min.
Mediterranean Couscous Stuffed Peppers from Our Happy Mess
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
Stuffed peppers are always a crowd-pleaser, and this couscous version takes it up a notch. The peppers are filled with a savory mix of couscous, spices, and veggies, then baked until tender. It’s a fun and colorful dish that’s not only delicious but also makes for a beautiful presentation!
Curried Couscous with Raisins
This dish offers a warm, comforting flavor profile with a hint of sweetness. The curry powder adds a lovely depth, while the raisins provide bursts of sweetness that make each bite satisfying. It’s a unique twist on traditional couscous and perfect for those chilly evenings when you need something cozy!
Couscous with Grilled Shrimp
Grilled Shrimp with Lemon Pepper Couscous from Simply Recipes
Ingredients: Swiss chard, lemon pepper, couscous, dry rub, butter Total Time: 25 min.
Lemon-Basil Grilled Shrimp & Couscous from Taste of Home
Rating: 4.4. Ingredients: Couscous, dijon mustard, olive oil, lemon juice, lemon zest Total Time: 25 min.
Shrimp Couscous from Olga's Flavor Factory
Ingredients: Couscous, lemon, grape tomatoes, olive oil, green onions Total Time: 30 min.
Imagine succulent grilled shrimp perfectly paired with fluffy couscous. This dish is light yet satisfying, enhanced by a squeeze of fresh lime and a sprinkle of cilantro. It’s quick to prepare, making it a fantastic choice for a weeknight dinner that feels a bit special!
Caprese Couscous
COUS COUS ALLA CAPRESE from Blog GialloZafferano.it
Rating: 5. Ingredients: 10 min Total Time: 10 min.
This recipe takes the classic Caprese salad and transforms it into a delightful couscous dish. With fresh mozzarella, tomatoes, and basil, it’s a refreshing meal that celebrates simple ingredients. Perfect for a summer dinner, it’s light, flavorful, and oh-so-easy to prepare!
Couscous with Spinach and Artichokes
Rich and creamy, this couscous is packed with nutrients from spinach and artichokes. The combination of flavors creates a comforting dish that’s perfect for a cozy night in. It’s a great way to sneak in some veggies while still enjoying a hearty meal!
Sweet Potato and Couscous Bowl
Sweet Potato Couscous from Chelsea's Messy Apron
Rating: 5. Ingredients: Sweet potatoes, white kidney beans, basil pesto sauce, chicken broth, honey roasted almonds Total Time: 50 min.
Moroccan-Inspired Couscous with Roasted Chickpeas and Sweet Potato from The Recipe Well
Rating: 4.8. Ingredients: Sweet potato, white wine vinegar, brown sugar, cinnamon, olive oil Total Time: 35 min.
Sweet Potato Couscous Salad from Through The Fibro Fog
Rating: 5. Ingredients: Sweet potato, apple cider vinegar, pumpkin seeds, salad, fresh mozzarella Total Time: 40 min.
This bowl is a delightful mix of sweet and savory. Roasted sweet potatoes are paired with fluffy couscous, drizzled with tahini sauce for added creaminess. It’s nutritious, filling, and a beautiful dish that can easily be customized with your favorite toppings!