9+ Favorite Butter Pie Crust Recipes You Must Try!
Have you ever bitten into a pie and thought, “Wow, this crust is amazing!”? A buttery, flaky pie crust can elevate any filling, turning a simple dessert into a showstopper. Get ready to explore some incredible butter pie crust recipes that will have your taste buds dancing and your friends asking for seconds!
Rating: 4.8. Ingredients: Vegetable shortening, all purpose flour Total Time: 2 hr 15 min.
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This is the go-to recipe for anyone who craves a traditional pie crust. With just a few simple ingredients—cold butter, flour, salt, and ice water—this crust is incredibly easy to make. The secret lies in the technique: you want to keep the butter cold and work quickly, creating those lovely flaky layers.
The flavor is rich and buttery, making it the perfect base for any filling, from sweet fruit to savory quiches. What makes this recipe special is its versatility; it can be used for both sweet and savory pies, so it’s a must-have in your recipe box!
If you’re looking to take your pie crust game to the next level, this brown sugar version is a delightful twist. By swapping out regular sugar for brown sugar, you infuse the crust with a subtle caramel flavor that pairs beautifully with fruit fillings or chocolate. The ingredients are similar—flour, butter, and a touch of salt—but the brown sugar adds a unique depth.
This crust is not just tasty; it’s also visually appealing, with a golden hue that hints at its rich flavor. Its popularity comes from the way it enhances the overall pie experience, making every bite a little more indulgent. Trust me, once you try this crust, you’ll never go back!
Rating: 5. Ingredients: Cinnamon, all purpose flour, ice water Total Time: 1 hr 15 min.
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For those who love a savory touch, this herb-infused butter pie crust is a game-changer. Imagine the warm aroma of fresh herbs like rosemary or thyme mingling with rich butter and flaky crust. It’s perfect for quiches or savory pies filled with vegetables and cheeses.
The special ingredient here is the fresh herbs, which add an aromatic punch and a pop of flavor that’s simply irresistible. Plus, it’s a great way to use up leftover herbs from your garden or fridge. Friends and family will be blown away by its unique taste, and you’ll love showing off your culinary skills!
Rating: 5. Ingredients: 10 min Total Time: 10 min.
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Chocolate lovers, rejoice! This chocolate butter pie crust is the ultimate indulgence. Combining cocoa powder with butter and flour, this crust offers a rich, chocolatey base that’s perfect for cream pies or rich ganache fillings. The ingredients meld together to create a crust that is both sweet and slightly bitter, striking the perfect balance.
What makes this recipe truly special is its ability to enhance any dessert. Imagine a silky chocolate mousse filling resting in this decadent crust—pure bliss! It’s a crowd-pleaser at parties and will have everyone begging for the recipe!
