12+ Healthy Chicken Pot Pie Soup Recipes You’ll Love!
Imagine curling up with a warm bowl of comfort on a chilly evening. Chicken pot pie soup is the ultimate cozy dish, blending the hearty goodness of chicken with the savory flavors of veggies and spices. Plus, these recipes are healthy, so you can enjoy the warmth without the guilt!
This recipe captures the traditional flavors of chicken pot pie in a lighter, soup form. With tender chicken, sweet carrots, and fresh peas simmered in a creamy broth, it’s like a warm hug in a bowl. The secret ingredient? A splash of almond milk gives it that creamy texture without all the calories!
What makes this soup special is its ease of preparation. You can have it on the table in about 30 minutes! Plus, the fresh herbs like thyme and parsley add a pop of flavor that makes it irresistible.
Rating: 4.8. Ingredients: Whole wheat flour, yukon gold potatoes, baby bella mushrooms, carrots, frozen corn Total Time: 35 min.
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If you love mushrooms, this recipe will be your new favorite! It combines the classic chicken pot pie flavors with the earthiness of mushrooms for a deeper taste. The mix of sautéed shiitake and button mushrooms gives the soup a rich, hearty base that’s simply delightful.
This soup is special because it’s packed with umami flavor while still being guilt-free. Using whole wheat flour as a thickener keeps it healthier, and a sprinkle of nutritional yeast on top brings an extra cheesy flavor without any dairy!
Looking to spice things up? This recipe adds a kick with jalapeños and smoky spices that will tantalize your taste buds. The combination of tender chicken, sweet corn, and black beans creates a delightful contrast, making each spoonful a fiesta!
This soup stands out because it’s not just a meal; it’s a celebration of flavors! With cilantro and lime to finish, it feels fresh and bright—perfect for anyone who wants a twist on the classic pot pie soup.
Rating: 5. Ingredients: Stove top, puff pastry, white beans, white wine vinegar, baby potatoes Total Time: 45 min.
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Even if you’re not a vegetarian, this chickpea version is bound to win your heart! Packed with protein-rich chickpeas, carrots, and celery, it mimics the comforting flavors of traditional chicken pot pie without any meat. The creamy broth is made using coconut milk, which adds a subtle sweetness that balances the savory veggies.
This dish is a favorite because it’s not just healthy; it’s also incredibly filling! The spices are simple yet effective, making it an easy go-to for busy nights when you want something quick and delicious.
Rating: 5. Ingredients: Ribs, almond milk, chicken broth, carrots, frozen corn Total Time: 40 min.
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Take your taste buds on a Mediterranean vacation with this vibrant soup! Infused with lemon, olives, and a hint of oregano, it’s a refreshing take on the classic. The addition of sun-dried tomatoes gives it a burst of flavor that’s hard to resist!
This recipe shines because it’s all made in one pot, making cleanup a breeze. Plus, the combination of flavors is so unique that it feels like a gourmet dish, but it’s easy enough to whip up any night of the week!
