15+ Easy Chicken Pot Pie Recipes with Premade Crusts to Try!
There’s something incredibly comforting about a warm, flaky chicken pot pie. It’s like a cozy hug for your taste buds, bringing together tender chicken, vibrant veggies, and creamy goodness all encased in a buttery crust. If you’re ready to whip up something delicious without spending hours in the kitchen, you’re in for a treat with these simple recipes!
Let’s start with the timeless classic that everyone loves! This recipe features diced chicken breast, carrots, peas, and corn enveloped in a rich, creamy sauce. The premade crust makes it easy to assemble, and the result is a golden-brown pie that’s perfect for any dinner table.
What makes this pot pie special is the blend of herbs like thyme and rosemary, which gives it a homey flavor that feels like Grandma’s kitchen. Plus, the creamy filling paired with the flaky crust is a combo that never gets old. Serve this up with a side salad for a complete meal that’s sure to impress!
If you’re a fan of earthy flavors, this chicken and mushroom pot pie is calling your name! The combination of tender chicken and savory mushrooms creates a deliciously rich filling. You’ll love the hint of garlic and the sprinkle of fresh parsley that brightens up every bite.
This recipe stands out because it uses a mixture of both button and cremini mushrooms, giving the filling a lovely depth of flavor. The premade crust takes the hassle out of making pastry from scratch, allowing you to enjoy a comforting meal in a fraction of the time. Pair this pot pie with a glass of white wine for an extra touch of elegance!
Get ready for a flavor explosion with this buffalo chicken pot pie! If you love spicy food, this recipe is for you. Shredded chicken is combined with hot sauce, cream cheese, and a medley of veggies, all tucked into a flaky crust.
This pot pie is popular because it puts a fun spin on the traditional recipe, giving you a zesty kick that’s perfect for game night or casual gatherings. Topped with crumbled blue cheese and served with celery sticks, it’s like enjoying buffalo wings in pie form. Your friends will be begging for the recipe!
Rating: 4.7. Ingredients: 41 min Total Time: 41 min.
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Say hello to cheesy goodness with this chicken broccoli pot pie! Tender chicken chunks and fresh broccoli are smothered in a creamy cheese sauce that’s simply irresistible. The buttery crust adds a delightful crunch to each bite.
This recipe shines because it’s a great way to sneak in some veggies without anyone noticing! It’s perfect for picky eaters who need a little coaxing to eat their greens. Plus, the melty cheese will make this dish a family favorite in no time!
Rating: 4.3. Ingredients: Celery seed, chicken broth, frozen corn, yellow potatoes, cooked chicken Total Time: 1 hr 30 min.
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Spice things up with a southwest twist in this chicken pot pie! Featuring black beans, corn, bell peppers, and zesty taco seasoning, this recipe brings a little fiesta to your dinner table. The creamy filling is balanced with just the right amount of heat!
This pot pie is special because it combines the comfort of traditional pot pie with the bold flavors of southwest cuisine. It’s a fantastic way to use leftover chicken or rotisserie chicken. Serve it with a dollop of sour cream and a sprinkle of cilantro for a pop of freshness!
Rating: 4.9. Ingredients: Frozen pearl onions, pie crust, almond milk, skinless chicken breasts, baby bella mushrooms Total Time: 1 hr.
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Last but not least, let’s not forget about the veggie lovers! This vegetable chicken pot pie is packed with flavor and a rainbow of fresh veggies like carrots, peas, potatoes, and green beans. It’s a hearty option that’s still light and comforting.
This recipe is a hit because it’s a great way to use up any leftover vegetables in your fridge. The creamy sauce ties everything together perfectly, and the premade crust makes it a breeze to whip up. Everyone will be going back for seconds, and it’s perfect for a family weeknight meal!
