Imagine sinking your teeth into a sweet, chewy cookie pop that’s not just delicious but also fun to eat! These cookie pops are like little bundles of joy on a stick, perfect for sharing or enjoying all by yourself. Get ready to explore some delightful flavors that will have you wishing you made more!
Chocolate Chip Cookie Pops
Nothing beats the classic taste of chocolate chip cookies, and turning them into pops is pure genius! These pops start with a soft, buttery cookie dough filled with melty chocolate chips, then they’re rolled into balls and placed on a stick. What makes this treat special is the fun of eating it like a lollipop—perfect for kids and adults alike!
To make these, you’ll whip up a simple chocolate chip cookie dough, scoop it out, and chill it for a bit. Once chilled, insert popsicle sticks into each ball and dip them in a rich chocolate coating. Top with colorful sprinkles for that extra pop! These cookie pops are not just a treat; they’re an experience, making them a hit at parties and gatherings.
Peanut Butter Cookie Pops with a Twist
Chocolate Peanut Butter Cookie Pops from Prairie Farms Dairy, Inc.
Ingredients: Peanut butter, unsweetened cocoa powder, chocolate fudge, prairie farms, vanilla Total Time: 3 hr 15 min.
Turtle Peanut Blossom Cookie Cups from Barbara Bakes
Rating: 5. Ingredients: Peanut butter, milk chocolate, pecan halves Total Time: 22 min.
Peanut Butter Gingersnap Cookie Balls from Cookie Dough and Oven Mitt
Rating: 5. Ingredients: Creamy peanut butter, cream cheese, powdered sugar, chocolate candy melts, gingersnap cookies Total Time: 20 min.
If you’re a fan of the creamy goodness of peanut butter, these cookie pops will rock your world! The base is a rich peanut butter cookie dough that’s not only easy to make but also packed with flavor. What makes these pops unique is the delightful surprise of a chocolate center that melts in your mouth with every bite!
Start by mixing creamy peanut butter, sugar, and egg until it’s perfectly smooth. Form the dough into balls and press a small piece of chocolate in the center before rolling it again. After baking, let them cool slightly, then insert the sticks and dip them in white chocolate for a fun and fancy finish. Not only do they taste amazing, but they also look stunning and are sure to be a crowd-pleaser!
Oreo Cookie Pops: A Cookies and Cream Delight
Starbucks Cookies & Cream Cake Pops from Bake It With Love
Rating: 5. Ingredients: 2 h 43 min Total Time: 2 h 43 min.
For the ultimate cookies and cream lover, Oreo cookie pops are a dream come true! These pops are made by crushing up Oreo cookies and mixing them with cream cheese to create a rich and creamy filling. What makes these so popular is the perfect combination of crunchy and creamy textures that every bite delivers.
To whip up these delights, simply crush your Oreos in a ziplock bag, mix them with cream cheese, and roll into balls. After they chill in the fridge, dip them in melted chocolate and sprinkle with crushed Oreos for that extra crunch. The result? A delightful treat that’s not only easy to make but also incredibly fun to eat. They’re perfect for any occasion, from birthday parties to cozy movie nights!