Sometimes, all you need is a warm cookie to turn your day around. The sweet aroma wafting through the kitchen can make any moment feel special. And guess what? You don’t have to wait for the oven to preheat to enjoy a delightful treat!
Chocolate Chip Cookie in a Mug
Cookie in a Mug from Preppy Kitchen
Rating: 5. Ingredients: Brown sugar, chocolate chips, egg yolk, all purpose flour, vanilla extract Total Time: 3 min.
60-Second Chocolate Chip Mug Cookie from Mel's Kitchen Cafe
Rating: 4.3. Ingredients: Coconut oil, brown sugar, chocolate chips, egg yolk, all purpose flour Total Time: 6 min.
Chocolate Chip Cookie In A Mug from Once Upon a Chef
Rating: 4.4. Ingredients: Dark brown sugar, chocolate chips, baking soda, egg yolk, all purpose flour Total Time: 6 min.
If you’re a chocolate lover, this quick and easy recipe will become your new best friend! Imagine gooey chocolate chips melting into a soft, warm cookie right in your favorite mug. What makes this cookie so special is that it’s ready in just one minute, making it perfect for any time you need a little pick-me-up.
Ingredients:
- 1 tablespoon unsalted butter
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar
- 1/4 teaspoon vanilla extract
- 1 egg yolk
- 3 tablespoons all-purpose flour
- 2 tablespoons chocolate chips
- 1 pinch of salt
Instructions:
- In your favorite microwave-safe mug, melt the butter in the microwave for about 20 seconds.
- Add the granulated sugar, brown sugar, and vanilla extract to the melted butter and mix well.
- Stir in the egg yolk until fully combined.
- Mix in the flour and salt until the dough starts to form.
- Fold in the chocolate chips for that irresistible melty goodness.
- Microwave on high for 40-60 seconds, watching carefully until the cookie puffs up but is still soft in the center.
- Let it cool for a minute, then dig in with a spoon!
What makes this cookie popular is its simplicity and the fact that it satisfies your chocolate cravings in no time. Plus, you can easily customize it by adding nuts, sprinkles, or even a dollop of peanut butter on top!
Peanut Butter Cookie Delight
Peanut Butter Cookie Dessert from I Am Baker
Rating: 5. Ingredients: Creamy peanut butter, peanut butter cups, instant vanilla pudding, nutter butters, whipped topping Total Time: 40 min.
Classic Peanut Butter Delights from Real Housemoms
Rating: 4.6. Ingredients: Peanut butter, cocoa, quick cooking, vanilla extract Total Time: 45 min.
No-Bake Peanut Butter Delight from The Kitchn
Rating: 5. Ingredients: Creamy peanut butter, cream cheese, nutter butter sandwich, vanilla pudding mix, heavy cream Total Time: 30 min.
If peanut butter is your jam, you’re going to fall head over heels for this microwave cookie! Creamy, nutty, and oh-so-delicious, this cookie is everything you want in a treat. The best part? It only takes a couple of minutes to whip up and enjoy its rich flavor.
Ingredients:
- 1 tablespoon peanut butter
- 1 tablespoon granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon baking powder
- 1 tablespoon all-purpose flour
- 1 pinch of salt
Instructions:
- In a small bowl, combine the peanut butter, sugar, and vanilla extract until smooth.
- Add in the baking powder, flour, and salt, mixing until a dough forms.
- Transfer the dough to a microwave-safe dish, shaping it into a cookie shape.
- Microwave for 30-40 seconds, checking to see if it’s set but still soft.
- Let it cool for a moment, then enjoy!
This cookie is a crowd-pleaser, especially among peanut butter aficionados. It’s so easy to make that you might find yourself whipping it up every day, and the creamy texture is simply irresistible!
Oatmeal Raisin Cookie in a Cup
Recipe for One Oatmeal Raisin Cookie from Cooking Classy
Rating: 4.9. Ingredients: Brown sugar, chocolate chips, butter, cinnamon, quick oats Total Time: 23 min.
Oatmeal Raisin Microwave Mug Cake (Gluten-Free) from Melanie Cooks
Rating: 5. Ingredients: Honey, dried cranberries, butter, cinnamon, quick oats Total Time: 3 min.
Oatmeal Cookie in a Mug from Dishing Delish
Rating: 4.3. Ingredients: Gluten free, banana, brown sugar, cinnamon, raisins Total Time: 3 min.
For those who love a classic cookie with a twist, this oatmeal raisin treat will warm your heart! Chewy oats combined with plump raisins create a delightful texture and flavor that feels like a big hug. The best part? You can enjoy it in your favorite cup, making it a fun and cozy experience.
Ingredients:
- 1 tablespoon unsalted butter
- 1 tablespoon brown sugar
- 1/2 tablespoon granulated sugar
- 1/4 teaspoon vanilla extract
- 1 egg yolk
- 3 tablespoons rolled oats
- 1 tablespoon raisins
- 1/8 teaspoon cinnamon
- 1 tablespoon all-purpose flour
- 1 pinch of salt
Instructions:
- Melt the butter in a microwave-safe cup for about 20 seconds.
- Add the brown sugar and granulated sugar, mixing until fully combined.
- Stir in the vanilla extract and egg yolk until smooth.
- Mix in the rolled oats, raisins, cinnamon, flour, and salt until well mixed.
- Microwave for 40-60 seconds, until it’s set but still slightly soft in the middle.
- Allow it to cool for a moment before enjoying your delicious cookie in a cup!
This oatmeal raisin cookie is not only comforting but also gives you that wholesome feel with the oats and raisins. It’s a delightful way to indulge without feeling too guilty, and it’s perfect for sharing with a friend!