Have you ever wondered how to achieve that irresistible, golden-brown finish on your baked goodies? A perfect glaze not only enhances the visual appeal, but it can also add a delightful layer of flavor. Let’s explore some healthy egg wash recipes that will elevate your bakes to a whole new level!
Classic Egg Wash with a Twist
This classic egg wash is a timeless favorite for a reason. Made simply with a beaten egg and a splash of milk, it creates a beautiful sheen on your pastries. The addition of a pinch of salt enhances the flavor, making your croissants and breads taste even more scrumptious!
What makes this recipe special is its versatility. You can use any milk you prefer—dairy, almond, or oat milk—all giving a slightly different flavor. It’s the perfect go-to for all your baking needs!
Honey-Mustard Glaze

Honey-Mustard Ham Glaze from Allrecipes
Rating: 5. Ingredients: Pineapple juice, brown sugar, spicy mustard Total Time: 5 mins.

Honey Brown Sugar Ham Glaze from The Kitchn
Rating: 5. Ingredients: Apple cider vinegar, spiral cut ham, brown sugar, dijon mustard Total Time: 3 hrs 10 mins.
If you’re looking to add a sweet and tangy twist to your bakes, this honey-mustard glaze is the way to go. Mixing together one egg, a tablespoon of honey, and a teaspoon of mustard creates a unique flavor profile that’s absolutely irresistible. It works wonders on breads and savory pastries alike!
This recipe is popular among those who love a little kick in their baked goods. The honey brings a natural sweetness, while the mustard adds depth, making your bakes not just look good, but taste amazing!
Coconut Milk and Turmeric Wash
Coconut Golden Milk from Simply Recipes
Rating: 4.6. Ingredients: 15 мин
Turmeric Coconut Milk from Food Network
Rating: 4.5. Ingredients: 15 мин
Turmeric Sauce from Emma's Daily Bread
Ingredients: Нет отзывов
For a tropical touch, try this coconut milk and turmeric wash. Combining an egg with a tablespoon of coconut milk and a dash of turmeric not only gives your pastries a stunning golden hue but also infuses them with a subtle coconut flavor. It’s perfect for sweet treats like muffins and cakes!
This recipe stands out because turmeric is known for its health benefits, adding an extra layer of goodness to your baking. Plus, who doesn’t love the taste of coconut? Your treats will transport anyone who bites into them to a sunny beach!
Maple Syrup and Cinnamon Glaze

Maple Cinnamon Glaze for Cakes Etc. from Food.com
Rating: 5. Ingredients: Maple syrup, powdered sugar, cinnamon, vanilla Total Time: 5 min.

Maple Cinnamon Ham Glaze from Allrecipes
Rating: 4.9. Ingredients: Maple syrup, dark brown sugar, cinnamon Total Time: 10 min.

Easy Maple Glaze Recipe {3 Ingredient!} from Beaming Baker
Rating: 5. Ingredients: Maple bourbon glaze, maple syrup, cinnamon, sugar, melted butter
Imagine the warm, comforting smell of cinnamon wafting through your kitchen. This maple syrup and cinnamon glaze adds a delightful sweetness to your bakes that’s perfect for breakfast pastries. Simply whisk together an egg, a tablespoon of pure maple syrup, and a sprinkle of cinnamon for a rich, flavorful wash.
What makes this recipe a favorite is its ability to complement both sweet and savory items. Whether you’re making scones or a savory quiche, this glaze brings a cozy flavor that’s hard to resist!
Herbed Yogurt Wash

Garden Fresh Herb Yogurt Dip from The Floating Kitchen
Ingredients: Sour cream, greek yogurt, red pepper flakes, olive oil, lemon juice Total Time: 10 min.

Spicy Herbed Yogurt Sauce from Big Cove Foods
Rating: 5. Ingredients: Greek yogurt, egyptian, lemon, jalapeno, olive oil

Herbed Yogurt Dip (with Za'atar Chicken Wings) from Food52
Ingredients: Wings, greek yogurt, almond meal, mix, sumac
For those savory bakes that need a little extra love, try an herbed yogurt wash! Mixing an egg with a few tablespoons of plain yogurt and your favorite dried herbs can create an incredibly flavorful glaze. This is perfect for breads, rolls, or even savory pastries like empanadas!
This recipe is popular for its health benefits too. Yogurt adds a creamy texture while also providing probiotics, making your baked goods not just delicious but also good for your gut. It’s a win-win in the kitchen!