The aroma of freshly baked cookies wafting through the house is one of life’s simple pleasures. And when those cookies are infused with the warm, spicy notes of pumpkin, magic happens in every bite.
Chewy Pumpkin Spice Delights
Brown Butter Chewy Pumpkin Spice Cookies {gluten-free} from Tasty Yummies
Rating: 3.5. Total Time: 1 hr 5 min.
Imagine biting into a cookie that’s both chewy and has that perfect hint of autumn spice. These Chewy Pumpkin Spice Delights are like fall in a cookie form. They blend the earthy richness of pumpkin with the spicy warmth of cinnamon, nutmeg, and cloves, resulting in a flavor that’s both comforting and exciting.
The secret ingredient here is a touch of molasses, which not only deepens the flavor but also contributes to that chewy texture we all love. Plus, a splash of vanilla extract adds a subtle sweetness that complements the spices. The magic happens when these cookies are slightly underbaked, giving them a soft center that melts in your mouth.
Perfect for an afternoon snack or a cozy treat on a chilly evening, these cookies are sure to make you wish autumn could last all year long. Pair them with a warm cup of tea or coffee, and you’ve got yourself a little piece of heaven.

Gooey Chocolate Chip Pumpkin Cookies
Chewy Pumpkin Chocolate Chip Cookies from Sally's Baking Addiction
Rating: 4.6. Total Time: 1 hr 10 min.
Chewy Pumpkin Chocolate Chip Cookies Recipe from Browned Butter Blondie
Rating: 4.8. Total Time: 40 min.
If you’re a fan of the classic chocolate chip cookie, but also love the seasonal twist of pumpkin, then these Gooey Chocolate Chip Pumpkin Cookies are your new best friend. They boast an irresistible combination of sweet chocolate and spiced pumpkin, creating a deliciously gooey treat.
What sets these cookies apart is the generous amount of chocolate chips in every bite, ensuring you get that delightful chocolatey goodness with every mouthful. The pumpkin puree adds moisture, keeping the cookies soft and tender, while a hint of cinnamon enhances the overall flavor. These cookies are slightly underbaked to achieve that perfect gooey texture that makes them utterly addictive.
Maple-Glazed Pumpkin Cookies
Maple Glazed Pumpkin Cookies from Balanced Meals on a Budget – FIXED on FRESH
Rating: 5. Total Time: 55 min.
The magic of these Maple-Glazed Pumpkin Cookies lies in the luscious maple glaze that tops them. It’s like a cozy hug in cookie form, combining the earthy sweetness of pumpkin with the rich, caramel-like flavor of maple syrup.
These cookies are made with pumpkin puree, brown sugar, and a mix of warming spices that make each bite a comforting experience. Once baked to a soft texture, they’re drizzled with a homemade maple glaze that’s both sweet and slightly tangy, bringing a delightful contrast to the cookie’s warm spices. The glaze hardens slightly, creating a satisfyingly sweet shell that makes these cookies as beautiful as they are delicious.
Pumpkin Oatmeal Cookies with a Cream Cheese Swirl
These delightful Pumpkin Oatmeal Cookies with a Cream Cheese Swirl are a twist on the classic oatmeal cookie that you won’t be able to resist. The hearty oats perfectly complement the creamy pumpkin, while the cream cheese swirl adds a tangy surprise in every bite.
What makes these cookies truly special is the texture – a delightful blend of chewy oats and creamy swirls of cream cheese that make each cookie unique. The pumpkin flavor shines through, accented by a touch of cinnamon and nutmeg. These cookies are slightly underbaked to maintain their soft, chewy nature, making them a perfect treat for any pumpkin lover.
Whether you’re enjoying them as a breakfast treat or a dessert, these cookies are sure to bring a smile to your face with their perfect balance of flavors and textures.
Tips for Perfect Half-Baked Pumpkin Cookies
Chewy Pumpkin Chocolate Chip Cookies from Sally's Baking Addiction
Rating: 4.6. Total Time: 1 hr 10 min.
Use Fresh Pumpkin Puree
Whenever possible, opt for fresh pumpkin puree instead of canned. It has a more vibrant flavor and a smoother texture, making your cookies taste even more delightful.
Chill the Dough
Chilling your cookie dough for at least 30 minutes before baking can help enhance the flavors and prevent the cookies from spreading too much in the oven.
Watch the Bake Time
For that perfect half-baked texture, keep an eye on the cookies as they bake. They should be slightly golden around the edges but still soft in the center when you take them out of the oven.











