Planning a gathering and want to impress your friends? Look no further! Hummus platters are not only easy to prepare but also offer a delightful mix of flavors and colors that can brighten any table.
Smoky Paprika Hummus

Smoked Paprika Hummus Recipe from Gastronotherapy
Rating: 5. Ingredients: Tahini, chickpeas, smoked paprika, olive oil, lemon juice Total Time: 5 mins.

Smoked Paprika Hummus – vegan, gluten-free deliciousness! from Kind Earth
Rating: 4.6. Ingredients: Tahini, chickpeas, smoked paprika, lemon juice, garlic Total Time: 5 mins.

Smoked paprika hummus from Simone's Kitchen
Rating: 5. Ingredients: Chickpeas, red pepper, smoked paprika, olive oil, lemon juice Total Time: 10 mins.
This hummus takes a traditional recipe and gives it a smoky twist. By adding smoked paprika, it introduces a rich flavor that dances on your taste buds and complements the creaminess of the chickpeas perfectly.
What makes this recipe special is the touch of garlic and lemon juice, which adds brightness, while the paprika brings a warm, earthy undertone. It’s a crowd-pleaser that pairs beautifully with pita chips or fresh veggies. Just imagine the vibrant orange hue sitting on your platter, inviting everyone to scoop a bite!
Roasted Red Pepper Hummus

Easy Roasted Red Pepper Hummus from Inspired Taste
Rating: 4.9. Ingredients: Red bell peppers, homemade tahini, aquafaba, olive oil, lemon juice Total Time: 35 min.

Roasted Red Pepper Hummus from Downshiftology
Rating: 4.9. Ingredients: Roasted red pepper, roasted red peppers, black sesame seeds, garbanzo beans, tahini Total Time: 5 min.

Roasted Red Pepper Hummus Recipe from The Mediterranean Dish
Rating: 4.9. Ingredients: Pine nuts, lemon, red bell pepper, smoked paprika, sumac Total Time: 30 min.
Bringing a touch of sweetness, roasted red pepper hummus is a colorful addition to any platter. The peppers are charred until they’re tender, then blended into a creamy dip that’s both tangy and sweet.
This recipe shines thanks to the balance of flavors — the roasted peppers, tahini, and a hint of lemon create a symphony that leaves your guests wanting more. Serve it with crunchy cucumber slices or crispy breadsticks for an irresistible snack that looks as good as it tastes!
Herbed Green Hummus

Green Goddess Hummus Recipe – Herb Dip and Spread from Gimme From Scratch
Rating: 5. Ingredients: 10 мин
Imagine a hummus bursting with freshness — that’s what herbed green hummus delivers. Packed with fresh herbs like parsley, cilantro, and mint, this version is perfect for those who love a zesty kick.
What sets this recipe apart is the combination of herbs blended into the base of chickpeas and tahini, resulting in a vibrant green color and an invigorating flavor. It’s wonderful served alongside grilled veggies or drizzled with olive oil for that extra touch of elegance. Your guests will definitely appreciate the refreshing twist!
Chocolate Hummus

Chocolate Hummus from It Doesn't Taste Like Chicken
Rating: 5. Ingredients: Peanut butter, vegan chocolate chips, cocoa powder, dried fruit, plant based Total Time: 30 min.

Chocolate Hummus from Ambitious Kitchen
Rating: 4.8. Ingredients: Peanut butter, dairy free, maple syrup, unsweetened cocoa powder, hummus Total Time: 5 min.

Chocolate Hummus from Chocolate Covered Katie
Rating: 5. Ingredients: Black beans, cocoa powder, chocolate chips, vanilla extract Total Time: 5 min.
If you think hummus is just for savory dishes, think again! Chocolate hummus is a fun and unexpected treat that combines the classic chickpea base with cocoa powder, maple syrup, and a pinch of vanilla.
This recipe is special because it transforms hummus into a dessert dip that’s healthy yet indulgent. Pair it with fresh strawberries, apple slices, or pretzels, and watch as your guests delight in this sweet surprise. It’s a conversation starter and a delicious way to end your gathering on a high note!