15+ Easy Leftover Salmon Recipes to Delight Your Taste Buds
Have you ever found yourself with leftover salmon and wondered how to make it exciting again? You’re not alone! This flavorful fish can be transformed into delightful dishes that will have your taste buds singing.
Rating: 4.7. Ingredients: Sour cream, whole wheat bread, greek yogurt, can salmon, dijon mustard Total Time: 30 min.
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These salmon patties are bursting with flavor and are super easy to whip up! Made with flaked leftover salmon, breadcrumbs, and a hint of lemon zest, they become crispy on the outside while remaining tender inside. The addition of fresh herbs like dill or parsley gives them a refreshing kick.
What makes these patties special is their versatility; you can serve them as an appetizer, a main dish, or even in a sandwich. Pair them with a tangy yogurt sauce or a dollop of tartar sauce for extra zing!
Rating: 4. Ingredients: Smoked salmon, sushi rice, white wine vinegar, sweet soy sauce, avocado Total Time: 30 min.
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Who said making sushi at home is hard? With leftover salmon, you can create delicious sushi rolls that are not only impressive but also fun to make! Combine flaked salmon with creamy avocado, a splash of soy sauce, and wrap it all in sticky rice and seaweed.
This recipe shines because it’s not just tasty but also healthy! The creaminess of the avocado balances perfectly with the savory salmon, making each bite a delightful experience. Plus, you can customize your roll with your favorite veggies!
Imagine enjoying tacos that are packed with flavor and freshness. These salmon tacos are topped with a vibrant mango salsa that brings a sweet and spicy twist to your meal. Just flake your leftover salmon, warm it up, and serve it in soft tortillas.
What really makes these tacos pop is the mango salsa, made from ripe mangoes, red onions, cilantro, and lime juice. It’s like a fiesta in your mouth! These tacos are perfect for a casual dinner or a fun gathering with friends.
Rating: 4.5. Ingredients: Smoked salmon, bell peppers, olive oil, eggs, frozen peas Total Time: 34 min.
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Start your day right with a fluffy salmon frittata that’s packed with protein and flavor! This dish combines eggs, leftover salmon, and your choice of veggies, like spinach or bell peppers, all baked to perfection. It’s an easy way to make breakfast special!
The beauty of a frittata is its simplicity. You can throw in whatever ingredients you have on hand, making it a flexible recipe for any day of the week. Plus, it’s great served warm or cold, so you can enjoy the leftovers too!
Ingredients: Smoked salmon, asparagus, small shell pasta, dijon mustard, capers Total Time: 20 min.
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This pasta salad is a delightful mix of textures and flavors, perfect for lunch or a picnic. Toss together cooked pasta, flaked leftover salmon, cherry tomatoes, and cucumber, all brought together with a creamy dill dressing. It’s refreshing and satisfying!
What sets this recipe apart is its creamy and tangy dressing, which elevates the dish to a whole new level. Each bite is a burst of flavor, and it’s incredibly easy to prepare. Plus, it’s a great way to use up any extra veggies lying around in your fridge!
Rating: 5. Ingredients: 50 Min. Total Time: 50 min..
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Indulge in a slice of savory salmon quiche that’s perfect for brunch or dinner. Combining eggs, cream, leftover salmon, and cheese, this quiche is baked until golden brown and fluffy. It’s rich and satisfying, sure to impress anyone at your table!
The charm of this quiche lies in its buttery crust and the creamy filling, which melds together beautifully. You can also add in some sautéed onions or spinach for extra flavor. It’s a wonderful dish that feels fancy but is surprisingly easy to make!
