15+ Amazing Mediterranean Pasta Recipes You’ll Love Making!
If you’re craving vibrant flavors and sun-kissed ingredients, Mediterranean pasta is the way to go! These dishes bring together fresh produce, aromatic herbs, and a splash of olive oil that can transform simple meals into something extraordinary. Let’s explore some delightful recipes that are not just delicious, but also fun to prepare!
Rating: 4.9. Ingredients: Spaghetti, red pepper flakes, parmesan cheese, olive oil, lemon juice Total Time: 20 mins.
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This classic Italian dish is simplicity at its finest. With just a few ingredients like garlic, olive oil, and red pepper flakes, this spaghetti captures the essence of Mediterranean cooking. The golden garlic and fragrant olive oil create a luscious sauce that clings to every strand of pasta, making each bite a burst of flavor. It’s perfect for a quick dinner or a cozy night in!
Imagine enjoying the fresh tastes of a Caprese salad, but in pasta form! This salad is a colorful mix of cherry tomatoes, fresh mozzarella, and basil, tossed with al dente pasta and drizzled with balsamic glaze. It’s refreshing, light, and perfect for summer picnics or as a side dish at barbecues. The combination of creamy cheese and juicy tomatoes will have you going back for seconds!
Rating: 4.7. Ingredients: 25 min Total Time: 25 min.
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If you love the bold flavors of basil, this pesto pasta is a must-try! Made with fresh basil, garlic, and pine nuts blended into a vibrant green sauce, this dish is elevated by the addition of tangy sun-dried tomatoes. The nuttiness from the pine nuts and the richness of the olive oil create a heavenly experience that feels gourmet yet is super easy to whip up. It’s ideal for impressing guests or treating yourself after a long day.
Rating: 5. Ingredients: Feta cheese, parmesan cheese, butter, baby spinach, lemon juice Total Time: 25 min.
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This dish is like a warm hug on a plate! Orzo, a rice-shaped pasta, is combined with fresh spinach, zesty lemon, and a hint of Parmesan cheese. The lemon brightens everything up, making it feel light and refreshing, while the spinach adds a nice pop of color and nutrition. It’s a great weeknight meal that can also serve as a delightful side for grilled chicken or fish.
Rating: 4.5. Ingredients: White wine, frozen green peas, olive oil, lemon juice, garlic Total Time: 40 min.
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Transport yourself straight to the coast with this seafood linguine bursting with flavors of the ocean! This dish features a medley of shrimp, clams, and mussels, all cooked in a garlic and white wine sauce that’s simply irresistible. The linguine soaks up the savory sauce, and every bite feels like a mini-vacation. Perfect for special occasions or when you just want to treat yourself to something fancy!
This pasta bake is a hearty and comforting option that’s packed with colorful veggies and creamy feta cheese. With layers of pasta, roasted vegetables, and a sprinkle of herbs, this dish is baked to perfection, creating a crispy top and a gooey inside. It’s a great way to use up leftover vegetables, and you can customize it with whatever you have on hand. The flavors meld beautifully, making it a family favorite!
