Are you ready to transform your weeknight dinners? Miso salmon is a delightful way to bring flavor and health to your table. These recipes will not only excite your taste buds but also impress your family and friends.
Sweet and Savory Miso Glazed Salmon

Miso Glazed Salmon from The Recipe Critic
Rating: 4.9. Ingredients: Salmon, soy sauce, brown sugar, miso paste, sesame oil Total Time: 2 hrs 28 mins.

Miso Glazed Salmon from Savory Sweet Spoon
Rating: 5. Ingredients: Soy sauce, brown sugar, miso paste, salmon fillets, sesame oil Total Time: 32 mins.

Miso Salmon from Just One Cookbook
Rating: 4.8. Ingredients: Black sesame seeds, soy sauce, salmon fillets, toasted sesame oil, white miso Total Time: 20 mins.
This recipe is all about balance, combining the sweetness of honey with the umami of miso. You’ll need fresh salmon fillets, white miso paste, honey, soy sauce, and a touch of sesame oil. The glaze caramelizes beautifully in the oven, creating a sticky, rich coating that makes each bite irresistible.
What makes this dish a favorite is how quick it is to prepare. Just whisk the glaze ingredients together, spread it over the salmon, and let the oven do the magic. Serve it over a bed of jasmine rice, and you’ll have a meal that feels gourmet without the fuss!
Lemon-Ginger Miso Salmon Bowls

Miso Ginger Soy Salmon Rice Bowls from Butter Be Ready
Rating: 5. Ingredients: 45 min Total Time: 45 min.

Sticky Miso Salmon Bowl from NYT Cooking – The New York Times
Rating: 5. Ingredients: 35 min Total Time: 35 min.
If you’re looking for a refreshing twist, these salmon bowls are your answer. The combination of zesty lemon, spicy ginger, and creamy avocado adds layers of flavor that keep things exciting. You’ll need cooked quinoa or brown rice, salmon fillets, miso paste, fresh ginger, and lemon juice.
This recipe is special because it’s not just delicious; it’s also packed with nutrients. The wholesome grains, omega-rich salmon, and healthy fats from avocado make for a balanced meal that feels light yet satisfying. Plus, you can customize your toppings with veggies like cucumbers or radishes!
Spicy Miso Salmon Tacos
Who says tacos can’t be healthy? These spicy miso salmon tacos are bursting with flavor and a bit of heat. You’ll need salmon, miso paste, Sriracha, corn tortillas, and fresh toppings like cabbage and cilantro for a crunch.
The fun part about this recipe is the assembly! Each person can build their own taco, making it a lively dinner experience. The spicy miso glaze adds a kick that pairs beautifully with the cool crunch of cabbage, making every bite exciting and delightful.
Honey Miso Salmon with Roasted Veggies

Sweet Miso Salmon on Roasted Vegetables from Hello Chef
Rating: 4.4. Ingredients: 30 min Total Time: 30 min.
This dish is a one-pan wonder that makes clean-up a breeze! Combining honey miso salmon with a colorful mix of roasted vegetables like bell peppers, broccoli, and carrots creates a wholesome meal without much hassle. The key ingredients include salmon, honey, miso paste, and your choice of veggies.
What’s special about this recipe is its versatility. You can switch up the veggies based on what you have on hand, and the salmon cooks perfectly alongside them. The sweet and savory flavors mingle together, making it hard to resist second helpings!
Garlic Miso Salmon with Spinach Salad

Salmon Spinach Salad With Orange Miso Dressing from Magnolia Days
Ingredients: Pine nuts, orange juice, soy sauce, white miso paste, skinless salmon fillets Total Time: 15 min.

Miso-Glazed Salmon With Wilted Spinach from Food.com
Ingredients: Soy sauce, salmon fillets, sesame oil, rice vinegar, ginger Total Time: 13 min.

Baked Miso Salmon from Platings + Pairings
Rating: 5. Ingredients: Soy sauce, brown sugar, baby carrots, edamame, white miso paste Total Time: 30 min.
This dish brings together the heartiness of salmon and the freshness of a vibrant spinach salad. The garlic miso marinade infuses the salmon with a rich flavor, while the salad, featuring nuts and a simple vinaigrette, adds a refreshing crunch. You’ll need salmon fillets, miso paste, garlic, fresh spinach, and your favorite nuts.
What makes this meal stand out is the contrast between warm salmon and cool salad. It’s perfect for those evenings when you want something light yet fulfilling. Plus, it’s a great way to sneak in some greens!
Maple Miso Salmon with Sweet Potato Mash

Salmon With Sweet Potato Mash & Miso Coconut Sauce from Carrie Walder
Rating: 5. Ingredients: 30 мин
This recipe takes comfort food to a new level with a sweet, savory glaze and creamy sweet potato mash. The maple syrup blends beautifully with miso to create a glaze that’s both sweet and umami-rich. You’ll need salmon, miso paste, maple syrup, and sweet potatoes.
What sets this dish apart is the combination of flavors and textures. The rich salmon pairs perfectly with the velvety sweet potato, making it a cozy dinner option. It’s like a warm hug on a plate, and you’ll find yourself wanting to make this again and again!