9+ Delicious Navy Bean Soup Recipes You Must Try Today!
Imagine a warm bowl of soup that wraps you in comfort with every spoonful. Navy bean soup is a classic dish that brings together wholesome ingredients, hearty flavors, and a touch of nostalgia. If you’re ready to explore some tasty recipes that will warm your heart and belly, keep reading!
This recipe is like a cozy blanket on a chilly day. It features tender navy beans simmered with savory ham, carrots, and celery, creating a rich and satisfying broth that you’ll crave again and again. The secret to its popularity? A hint of garlic and thyme that elevates the flavors, making it simply irresistible.
Ingredients:
1 pound navy beans, soaked overnight
1 onion, chopped
2 carrots, diced
2 celery stalks, chopped
2 cloves garlic, minced
1 smoked ham hock
4 cups chicken broth
1 teaspoon dried thyme
Salt and pepper to taste
What Makes It Special:
This soup is not just a meal; it’s a tradition. Perfect for family gatherings or a cozy night in, the combination of smoky ham and fresh vegetables makes each bowl a celebration of flavors. Plus, it’s super easy to make, letting you focus on what really matters—enjoying good food with great company!
Ingredients: Navy beans, tomato paste, smoked paprika, carrots, olive oil Total Time: 45 min.
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If you thought a hearty soup had to include meat, think again! This vegetarian version is packed with vibrant vegetables and spices that dance on your palate. The addition of cumin and smoked paprika gives it a delightful twist, making it a favorite for both veggie lovers and meat-eaters alike.
Ingredients:
1 pound navy beans, soaked overnight
1 onion, chopped
2 carrots, diced
2 celery stalks, chopped
1 red bell pepper, diced
2 cloves garlic, minced
1 teaspoon cumin
1 teaspoon smoked paprika
4 cups vegetable broth
Salt and pepper to taste
What Makes It Special:
This soup is all about the flavors! The spices bring depth and warmth, while the colorful vegetables make it visually appealing. It’s not only nutritious but also a fantastic option for meal prep; just make a big batch and enjoy it throughout the week!
Transport yourself to Italy with this zesty take on navy bean soup. Infused with fresh basil, ripe tomatoes, and a sprinkle of Parmesan cheese, this recipe is bursting with Mediterranean flair. It’s a delightful blend of hearty and fresh, making it a standout dish in any season.
Ingredients:
1 pound navy beans, soaked overnight
1 onion, chopped
2 carrots, diced
2 celery stalks, chopped
2 cloves garlic, minced
1 can (14 oz) diced tomatoes
4 cups vegetable broth
1 teaspoon dried basil
Salt and pepper to taste
Grated Parmesan cheese for serving
What Makes It Special:
This soup is like a warm hug from Italy! The tomatoes add a tangy flavor that perfectly complements the creamy navy beans. Topped with Parmesan cheese, it’s a deliciously comforting dish that will have your taste buds singing!
Rating: 4.5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
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If you’re in the mood for something with a kick, this spicy navy bean soup with chorizo is just the ticket. The smoky and spicy chorizo adds a punch of flavor that pairs beautifully with the mild beans. This recipe is perfect for those chilly evenings when you want something hearty and packed with flavor.
Ingredients:
1 pound navy beans, soaked overnight
1 onion, chopped
2 carrots, diced
2 celery stalks, chopped
2 cloves garlic, minced
8 oz chorizo, sliced
4 cups chicken broth
1 teaspoon cayenne pepper
Salt and pepper to taste
What Makes It Special:
This soup is a flavor explosion! The chorizo not only adds spice but also a satisfying richness. It’s a fantastic way to turn a simple navy bean soup into something extraordinary, and it’s sure to impress anyone you serve it to!
