18+ Amazing Roti Curry Recipes That Will Delight Your Taste Buds and Inspire Your Cooking Skills!
Roti and curry are a match made in culinary heaven! If you’re looking to spice up your dinner table, these recipes promise to tantalize your taste buds and make your kitchen the heart of flavor. Get ready to explore some delightful combinations that will inspire your cooking skills!
This chickpea curry is creamy and rich, with a hint of spice that warms your soul. The chickpeas are simmered in a blend of tomatoes, coconut milk, and aromatic spices, creating a dish that is both comforting and hearty.
What makes this recipe special is the homemade roti that perfectly complements the curry. The roti is soft, fluffy, and just begging to be dipped into that luscious sauce. It’s an experience that’s both satisfying and fun!
Rating: 4.6. Ingredients: Chicken breasts, cream, garam masala, ginger, butter Total Time: 2 hr 55 min.
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Butter chicken is a classic dish that many adore for its creamy, buttery sauce and tender chicken pieces. The secret lies in marinating the chicken in yogurt and spices, which makes it incredibly flavorful and juicy.
Pairing this dish with garlic roti elevates the meal to another level. The aromatic garlic infuses the roti, making each bite burst with flavor as you scoop up that rich, indulgent curry. It’s a family favorite that never disappoints!
Ingredients: Whole chicken, potatoes, west indian, curry powder, tomato
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Vegetable korma is a vibrant medley of veggies cooked in a spiced coconut sauce that’s both creamy and fragrant. The combination of spices and the sweetness of the coconut add a unique twist, making each bite a delightful surprise.
What sets this recipe apart is the addition of spinach into the roti dough. The green color not only looks appealing, but it also packs in extra nutrition! Serve it up, and watch as everyone goes back for seconds.
Lentil curry is a wholesome and nutritious option that’s bursting with flavor. The lentils are cooked until tender and mixed with spices like cumin and coriander, creating a dish that’s both satisfying and delicious.
This recipe is particularly special because whole wheat roti adds a nutty flavor and a bit of chewiness that complements the curry perfectly. It’s an easy meal that fills you up without weighing you down!
Ingredients: Paneer, gravy, tandoori, star anise, garam masala Total Time: 20 min.
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If you’re a fan of paneer, this paneer tikka masala will make your heart sing! The paneer is marinated and grilled to perfection before being simmered in a rich, tangy tomato sauce, giving it a smoky flavor that’s simply irresistible.
Pairing this dish with butter roti is a match made in heaven. The buttery richness of the roti balances the spiciness of the curry, making it a comforting meal that feels like a warm hug on a plate.
Rating: 5. Ingredients: 4 h 25 min Total Time: 4 h 25 min.
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This beef curry is hearty and packed with flavor, slowly cooked until the meat is tender and infused with spices. The depth of flavor comes from a long simmer, allowing the spices to meld beautifully and create a rich gravy.
What makes this recipe so special is the flaky roti that pairs wonderfully with the curry. The layers of the roti soak up the delicious gravy, making each bite a little piece of heaven. Perfect for those who love a filling meal!
Rating: 5. Ingredients: 50 min Total Time: 50 min.
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Fish curry is light, zesty, and full of flavor, making it a delightful choice for seafood lovers. The fish is cooked in a fragrant coconut milk sauce with hints of tamarind and lime, giving it a unique tropical flair.
This recipe shines with the addition of coconut in the roti, enhancing the flavor profile. This dynamic duo turns your dinner into a mini beach getaway, making every bite feel like a vacation!
Rating: 5. Ingredients: 40 min Total Time: 40 min.
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Egg curry is a simple yet flavorful dish that’s perfect for a quick weeknight dinner. The hard-boiled eggs are simmered in a spicy tomato-based sauce, creating a comforting and satisfying meal.
The spiced roti adds an extra kick to the dish; it’s infused with spices like turmeric and chili powder, making it not just a side but a star of the meal. This recipe is a great way to use eggs in a fun and delicious way!
