Are you ready to add some delightful flavors to your dinner table? Undrallu, those soft and fluffy rice dumplings, are not just a treat; they can be transformed into amazing meals the whole family will love. Let’s explore some quick and easy recipes that will make your cooking experience fun and flavorful!
Undrallu with Spicy Tomato Chutney

Bellam Undrallu | Bellam Kudumulu Recipe | Vinayaka Chavithi Recipes from Swasthi's Recipes
Rating: 5. Ingredients: Chana dal, rice flour, bellam, hot water, grated coconut Total Time: 25 min.

Kudumulu | Undrallu recipe | Vinayaka Chavithi Recipes from Swasthi's Recipes
Rating: 5. Ingredients: Rice rava, coconut, senaga pappu Total Time: 30 min.
This dish is a classic favorite, bursting with vibrant flavors. The combination of soft undrallu and spicy tomato chutney creates a harmony that’s hard to resist. Picture this: fluffy rice dumplings paired with a tangy, fiery chutney that packs a punch!
Ingredients: Undrallu (steamed rice dumplings), ripe tomatoes, green chilies, garlic, ginger, cumin seeds, and salt.
What makes this recipe special is the way the chutney complements the mildness of the undrallu. You can adjust the spice level to suit your family’s taste, making it a perfect option for everyone. Serve it warm, and watch those dumplings disappear!
Vegetable Undrallu Stir-Fry

Undrallu / Steamed Rice Dumplings from VegCookBook by Praveena
Ingredients: Chana dal, white rice, fresh coconut pieces Total Time: 30 min.

Carrot Undrallu (Steamed Carrot Rice Balls) from Flavours Treat
Rating: 5. Ingredients: Chana dal, urad dal, parboiled rice, carrot, curry leaves Total Time: 40 min.

Easy Taro stir fry from Ujwala's Delicacies
Ingredients: Taro, olive oil, cilantro Total Time: 20 min.
If you’re looking for a colorful and nutritious meal, this stir-fry is your answer. Fresh vegetables tossed with undrallu create a delightful medley of textures and flavors. Imagine biting into crisp bell peppers, tender carrots, and the soft rice dumplings all at once!
Ingredients: Undrallu, mixed vegetables (carrots, bell peppers, beans), soy sauce, ginger, garlic, and sesame oil.
This recipe stands out because it’s a fantastic way to use up leftover veggies in your fridge. It’s quick to prepare, and you can even let the kids help with the chopping (under supervision, of course!). Plus, the vibrant colors make it super appealing for picky eaters!
Cheesy Undrallu Bake

Undrallu & Allam Pachadi from Cook's Hideout
Rating: 5. Ingredients: Rice rava, chana dal, urad dal, tamarind paste, ginger Total Time: 40 min.

Andhra Style Pappulo Undrallu Recipe from Archana's Kitchen
Rating: 4.9. Ingredients: Yellow moong dal, coconut milk, rice flour, cashew nuts, jaggery Total Time: 35 min.
Who doesn’t love cheese? This cheesy undrallu bake is the ultimate comfort food that brings families together around the dinner table. Creamy cheese melted over the fluffy dumplings creates a mouthwatering dish that’s hard to resist.
Ingredients: Undrallu, shredded cheese (mozzarella or cheddar), cream, black pepper, and herbs (like oregano or basil).
The magic of this recipe lies in its simplicity and rich flavors. It’s perfect for chilly evenings when you want something warm and cheesy. Serve it with a side salad for a complete meal, and enjoy the smiles around the table!
Undrallu with Coconut Curry Sauce

Kudumulu | Undrallu recipe | Vinayaka Chavithi Recipes from Swasthi's Recipes
Rating: 5. Ingredients: 30 мин

Pala Undrallu Recipe – Undralla Payasam Recipe from Blend with Spices
Rating: 5. Ingredients: 35 мин
Transport your taste buds to the tropics with this coconut curry sauce! The creamy, aromatic sauce envelops the undrallu, creating a dish that’s both comforting and exotic. Imagine the warmth of curry paired with the soft texture of rice dumplings—it’s pure bliss!
Ingredients: Undrallu, coconut milk, curry powder, garlic, onion, and fresh cilantro.
This recipe shines because of its quick preparation time and the deliciously fragrant sauce. It’s also a wonderful way to introduce kids to new flavors without overwhelming them. Serve it with warm naan or rice for a delightful family meal!
Undrallu Salad with Lemon Dressing
This refreshing undrallu salad is a light yet filling option for those warm evenings. The bright lemon dressing adds a zesty kick to the soft dumplings and fresh veggies. Think of a cool, tangy salad that’s perfect for a family picnic or a casual dinner!
Ingredients: Undrallu, cucumbers, cherry tomatoes, bell peppers, lemon juice, olive oil, and herbs (like parsley or mint).
This recipe is special because it’s so versatile—you can add any veggies you have on hand! Plus, the lemon dressing gives it a fresh twist that’s perfect for summer. Enjoy it chilled, and let the flavors burst in your mouth!