Tofu might just be the most underrated ingredient in your kitchen. It’s versatile, full of protein, and can soak up flavors like a sponge. If you’re curious about how to make it shine, these delightful boiled tofu recipes are sure to inspire you!
Spicy Garlic Boiled Tofu

Warm Tofu with Spicy Garlic Sauce from Alexandra's Kitchen
Rating: 4.9. Ingredients: Soy sauce, asian sesame oil, sesame seeds, red pepper flakes, firm tofu Total Time: 25 min.

Spicy Garlic Crispy Tofu from Eat With Clarity
Rating: 5. Ingredients: Gluten free, soy sauce, chili garlic sauce, toasted sesame oil, sriracha Total Time: 1 hr.

Spicy Garlic Tofu from Pick Up Limes
Rating: 4.9. Ingredients: Red hot, soy sauce, maple syrup, gochujang, rice vinegar Total Time: 30 min.
Imagine biting into perfectly boiled tofu that’s infused with a spicy garlic sauce. This dish brings together the bold flavors of garlic, chili oil, and soy sauce, creating a warm, comforting experience in every bite. The key ingredients include firm tofu, minced garlic, red pepper flakes, soy sauce, and a hint of sesame oil.
What makes this recipe a favorite is its simplicity. You can whip it up in under 30 minutes, and it pairs wonderfully with rice or noodles. Plus, the spicy kick gives it just the right amount of excitement!
Herbed Tofu Salad
This refreshing herbed tofu salad is like a breath of fresh air on your plate! The boiled tofu is the star, marinated in a zesty blend of lemon juice, olive oil, and fresh herbs like basil and parsley. Toss in some crunchy cucumbers and cherry tomatoes for a pop of color and texture.
It’s a fantastic option for a light lunch or as a side dish at dinner. The vibrant flavors will leave you feeling revitalized, making it a popular choice among health-conscious eaters.
Sweet Soy Glazed Tofu

Crispy fried Tofu with a sweet soy glaze from Lazyhomecook
Rating: 4.7. Ingredients: 26 min Total Time: 26 min.

The Best Crispy Tofu With Honey Soy Glaze from Legally Healthy Blonde
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Get ready for a flavor explosion with this sweet soy glazed tofu! The tofu takes on a rich, caramel-like glaze made from soy sauce, brown sugar, and a touch of ginger. This dish is perfect for those who love a sweet-savory combo, offering a delicious contrast to the neutral taste of boiled tofu.
What sets this recipe apart is how easy it is to make! Just boil the tofu, then simmer it in the glaze for a few minutes, and voilà! It’s a hit at any gathering, and your friends will be asking for the recipe.
Tofu and Vegetable Stir-Fry
This tofu and vegetable stir-fry is packed with colors and flavors that will make your taste buds dance! Boiled tofu gets tossed with a mix of your favorite veggies—think bell peppers, broccoli, and snap peas—along with a savory soy-ginger sauce. The vibrant vegetables not only add nutrition but also crunch!
What’s great about this recipe is its adaptability. You can use whatever vegetables you have on hand, making it a go-to for a quick weeknight dinner. Plus, it’s a fantastic way to sneak some extra greens into your meal!
Thai Coconut Curry Tofu

Thai Coconut Curry With Tofu (30 Minute Recipe) from Live Eat Learn
Rating: 4.8. Ingredients: 30 мин Total Time: thai coconut curry with tofu (30 minute recipe).
This Thai coconut curry tofu is like a warm hug in a bowl! The boiled tofu simmers in a creamy coconut milk sauce, infused with aromatic curry paste and fresh vegetables. Imagine the comforting flavors of lemongrass and lime zest dancing together in this delightful dish.
The special twist here is that you can customize the spice level to your liking. Whether you prefer it mild or fiery hot, this recipe is sure to impress family and friends alike. Serve it over rice or noodles, and you’ll have a delicious meal that feels like a treat!