15+ Best Cheese Indian Recipes You’ll Love to Make!
Are you ready to explore the wonderful world of cheese in Indian cooking? Imagine rich, creamy flavors mingling with spices that awaken your taste buds. Each of these recipes brings a delightful twist to traditional dishes, making them irresistible and perfect for sharing with friends and family.
Rating: 4.8. Ingredients: Cottage cheese, greek yogurt, bell pepper, garam masala, mustard oil Total Time: 2 hr 30 min.
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Paneer Tikka is a popular Indian appetizer that features chunks of marinated paneer grilled to perfection. The marinade is a mix of yogurt and spices like cumin, coriander, and a hint of chili, giving it a smoky flavor. What makes this dish special is the charred edges of the paneer, which add a delightful texture and depth to each bite.
Palak Paneer is a creamy spinach curry that is as vibrant in color as it is in taste. Made with fresh spinach blended into a smooth sauce, it’s enriched with spices and chunks of soft paneer. This dish is popular for its health benefits and is often enjoyed with naan or rice, making it a comforting meal that warms the heart.
Cheese Naan is a delicious twist on traditional naan bread, filled with gooey cheese that oozes out with each bite. This fluffy bread is perfect for scooping up curries or just enjoying on its own. People love it because it combines the best of both worlds: the soft, warm bread and the rich, melty cheese create a delightful experience that’s hard to resist.
Paneer Butter Masala is a rich, creamy dish that features paneer cubes simmered in a luscious tomato-based gravy. The blend of butter and cream makes the sauce incredibly smooth and indulgent, while the spices elevate the flavor to new heights. This dish is a favorite for gatherings, as it pairs wonderfully with rice or naan, and everyone loves its comforting, rich taste.
Rating: 4.9. Ingredients: 10 h 10 min Total Time: 10 h 10 min.
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Cheese Stuffed Paratha is a delightful flatbread that is filled with a spiced cheese mixture, making it a hearty option for breakfast or lunch. The crispy exterior paired with the melted cheese inside creates a wonderful contrast. It’s special because it’s not just filling; it’s packed with flavor, and each bite gives you a satisfying crunch followed by gooey cheese goodness.
Rating: 4.8. Ingredients: Paneer, kofta, potatoes, heavy whipping cream, corn flour Total Time: 1 hr.
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Malai Kofta is a luxurious dish made with deep-fried dumplings of paneer and vegetables, served in a rich, creamy sauce. The koftas are soft and melt in your mouth, while the gravy is a delightful blend of spices, cream, and tomatoes. Its popularity stems from its indulgent nature, making it a showstopper at any dinner table, perfect for impressing guests.
