The holiday season is all about gathering around the table with loved ones, sharing delicious food, and creating unforgettable memories. Imagine the aroma of spices filling the air and the vibrant colors of festive dishes lighting up your dinner spread. If you’re looking to add some sparkle to your holiday feast, these quick and scrumptious side dishes will definitely steal the show!
Garlic Roasted Brussels Sprouts
Roasted Brussels Sprouts from Well Plated by Erin
Rating: 4.8. Ingredients: Brussels sprouts, balsamic vinegar, olive oil, garlic lovers, black pepper Total Time: 35 min.
Garlic Roasted Brussels Sprouts from Cooktoria
Rating: 4.7. Ingredients: Brussels sprouts, garlic powder, melted butter Total Time: 30 min.
The Best Brussels Sprouts Recipe | Thanksgiving Recipes 2024 | NYT Cooking from NYT Cooking – The New York Times
Rating: 5. Ingredients: Brussels sprouts, balsamic vinegar, olive oil, garlic Total Time: 35 min.
Picture little green gems, perfectly roasted until golden brown and crispy on the outside, yet tender on the inside. Tossed in garlic and a sprinkle of Parmesan, these Brussels sprouts are not just a side dish; they are the life of the party! Their savory flavor and delightful crunch make them a popular choice, and they’re super easy to whip up in just 30 minutes.
Honey Glazed Carrots
Honey Glazed Carrots from The Kitchn
Rating: 5. Ingredients: Lemon, honey, carrots, garlic, black pepper Total Time: 50 min.
Honey Glazed Carrots from Downshiftology
Rating: 4.9. Ingredients: Cinnamon, olive oil, ground ginger, melted butter Total Time: 25 min.
Simple Honey Glazed Carrots from Food.com
Rating: 5. Ingredients: Brown sugar, baby carrots, lemon, honey, butter Total Time: 30 min.
Sweet, tender carrots glazed in a luscious honey-butter sauce are a true holiday treat. The combination of honey and butter gives them a glossy finish that looks as good as it tastes. It’s the perfect side dish to add a touch of sweetness to your Christmas table, and the vibrant orange color will brighten up your holiday spread!
Creamy Mashed Potatoes with Chives
Mashed Potatoes With Chives from NYT Cooking – The New York Times
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Imagine smooth, buttery mashed potatoes, whipped to creamy perfection with a hint of chive for that extra zing. This classic dish is a must-have during the holidays, and it pairs beautifully with everything from turkey to ham. What makes it special is the silky texture and the fresh flavor of the chives, which elevate this timeless favorite to gourmet status!
Spinach and Feta Stuffed Mushrooms
Spinach and Feta Stuffed Mushrooms from Hungry Happens
Rating: 5. Ingredients: Cream cheese, feta cheese, dill, mozzarella cheese, baby bella mushrooms Total Time: 40 min.
Spinach Feta Stuffed Mushrooms from Appetizer Addiction
Rating: 4.5. Ingredients: Feta cheese, fresh spinach, olive oil, garlic, button mushrooms Total Time: 35 min.
Spinach and Feta Stuffed Mushrooms from Janelle Rohner
Ingredients: Feta cheese, spinach, parmesan cheese, garlic, italian breadcrumbs Total Time: 35 min.
These little bites are like flavor bombs packed inside tender mushrooms. Stuffed with a savory blend of spinach, creamy feta, and herbs, they’re baked until golden and bubbling. Not only do they make for a stunning presentation, but their rich and tangy flavor is sure to impress your guests and leave them coming back for more!
Sweet Potato Casserole with Marshmallow Topping
This dish is a holiday classic that combines creamy sweet potatoes with a fluffy, toasted marshmallow topping. The sweetness of the potatoes paired with the gooey marshmallows creates a delightful contrast that’s simply irresistible. It’s a comforting side that feels like a warm hug and is perfect for any festive table!
Green Bean Almondine
Fresh green beans sautéed with crispy almonds and a squeeze of lemon juice create a light and refreshing side dish. The crunch of the almonds combined with the bright flavor of lemon makes this dish a delightful complement to rich holiday meals. It’s quick to make and adds a touch of elegance to your feast!
Cranberry Orange Relish
This vibrant relish is a burst of festive flavor that balances tart and sweet perfectly. Made with fresh cranberries and zesty orange, it’s a refreshing addition to any holiday plate. Its bright red color and citrusy aroma not only taste amazing but also add a pop of color to your spread!
Cheesy Scalloped Potatoes
Layers of thinly sliced potatoes baked in a rich, creamy cheese sauce create a dish that’s pure comfort on a plate. Topped with a golden crust, these scalloped potatoes are creamy, cheesy, and downright delicious. They’re sure to be a crowd-pleaser, making them a staple at any holiday gathering!