3+ Easy Cranberry Christmas Pie Recipes That Will Delight Your Holiday Guests
As the holiday season approaches, the aroma of baked goods fills the air, enticing everyone to gather around the table. Imagine serving a dessert that not only looks stunning but also bursts with delightful flavors that everyone will love. These easy cranberry pie recipes will not only impress your guests but also become cherished favorites in your holiday traditions.
Rating: 5. Ingredients: Cream cheese, brown sugar, fresh cranberries, cinnamon, orange zest Total Time: 1 hr 5 min.
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This delightful pie combines the tartness of fresh cranberries with the creamy richness of cream cheese, creating a dessert that’s both refreshing and indulgent. The crust is a simple graham cracker base that adds a touch of sweetness and crunch to the velvety filling. What makes this pie special is its vibrant color and the way it balances sweet and tangy, making each bite a delightful surprise.
To make this pie, start by mixing crushed graham crackers with melted butter and a bit of sugar, then press it into a pie pan. For the filling, blend cream cheese and sugar until smooth, then fold in the cranberry sauce for that signature flavor. Pour it into the crust and chill until it’s set. When it’s time to serve, top it off with whipped cream and a sprinkle of crushed cranberries for that festive look!
This classic pie gets a holiday twist with the addition of tart cranberries and sweet, juicy apples. The combination creates a filling that is bursting with flavor and has a cozy, comforting aroma that fills your kitchen with holiday cheer. What makes this pie popular is its heartwarming taste, reminiscent of family gatherings and warm fireside chats.
Begin by preparing a flaky pie crust—store-bought works perfectly if you’re short on time! For the filling, slice up your favorite apples and mix them with fresh cranberries, cinnamon, sugar, and a squeeze of lemon juice. Layer this delicious mixture into the crust, cover with a second layer of dough, and bake until golden brown. When it comes out of the oven, let it cool slightly and enjoy the sweet and tart explosion in every slice!
Rating: 4.2. Ingredients: Brown sugar, frozen berries, butter, sugared cranberries, lemon juice Total Time: 2 hr 40 min.
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This pie is a delightful blend of tart cranberries and crunchy walnuts, all enveloped in a sweet, gooey filling that’s simply irresistible. The combination of textures and flavors makes it a standout dessert that will have everyone asking for seconds. Plus, the nutty flavor from the walnuts adds a unique twist that sets it apart from traditional pies.
To make this pie, whisk together eggs, sugar, and corn syrup to create a rich filling, then fold in fresh cranberries and chopped walnuts. Pour this mixture into a pre-baked pie crust and bake until the filling is set and the top is slightly caramelized. The moment you cut into it, the aromas will waft through the room, inviting everyone to gather around and savor the deliciousness!
