12+ Homemade Small Batch Cupcake Recipes You’ll Love to Bake
There’s something magical about the aroma of freshly baked cupcakes wafting through your kitchen. Imagine indulging in a rich, fluffy treat that’s just the right size for a quick snack or a sweet bite after dinner. These small batch cupcake recipes are perfect for satisfying those cravings without overwhelming your kitchen with leftovers!
These cupcakes combine the joy of chocolate chip cookies with the fluffiness of traditional cupcakes. The base is a soft vanilla cupcake filled with a gooey cookie dough center. Topped with creamy chocolate frosting, they’re a delightful treat that feels like a hug in dessert form!
What makes this recipe special is the hidden treasure inside. Each bite reveals a soft, edible cookie dough filling made from brown sugar, butter, and chocolate chips. It’s like having your cake and eating cookie dough too!
Red velvet cupcakes are not just beautiful; they’re a classic for a reason! These moist, red-hued treats are paired perfectly with a tangy cream cheese frosting that balances the sweetness. The hint of cocoa flavor makes them truly irresistible.
The unique color and flavor make red velvet a showstopper at any gathering. Plus, the cream cheese frosting adds a rich depth that will keep everyone coming back for more. They’re perfect for celebrations or a cozy night in!
Rating: 4.6. Ingredients: Brown sugar, whipping cream, frozen blueberries, powdered sugar, lemon juice Total Time: 50 mins.
Links open in new window. Source: Google.com
Bright, zesty, and bursting with flavor, lemon blueberry cupcakes are the perfect springtime treat! The light, fluffy lemon cake is studded with juicy blueberries and topped with a refreshing lemon glaze. Each bite is like a sunny day on your taste buds!
This recipe shines with its refreshing flavors that evoke warm weather and happy memories. The combination of tart lemon and sweet blueberries is a match made in heaven, making these cupcakes a favorite for picnics and brunches alike.
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Links open in new window. Source: Google.com
If you’re a fan of the classic combo of chocolate and peanut butter, these cupcakes are for you! They feature a rich chocolate cupcake base with a creamy peanut butter swirl baked right in. Topped with a luscious peanut butter frosting, they’re a dream come true!
What makes this recipe a winner is the decadent blend of flavors. The richness of chocolate and the salty-sweetness of peanut butter create a symphony of taste that’s hard to resist. Perfect for chocolate lovers and peanut butter fanatics alike!
Rating: 4.4. Ingredients: Cream cheese, powdered sugar, butter, cinnamon, eggs Total Time: 45 min.
Links open in new window. Source: Google.com
These carrot cake cupcakes are moist, flavorful, and packed with shredded carrots and spices. Topped with a velvety cream cheese frosting, they’re a delightful twist on a classic dessert. Each cupcake is a little slice of heaven that makes you feel good about indulging!
The warm spices and sweetness of the carrots make these cupcakes comforting and satisfying. Plus, the cream cheese frosting adds a tangy sweetness that perfectly balances the flavors. They’re great for any occasion, from birthdays to simple family gatherings!
