Imagine a cozy bowl of soup, rich with the flavors of the sea and the warmth of home. Lohikeitto, a traditional Finnish salmon soup, brings together creamy goodness and fresh ingredients in a delightful way. Let’s explore some recipes that will not only warm your heart but also tickle your taste buds!
Classic Finnish Lohikeitto
This traditional recipe is a staple in Finnish households, and it’s easy to see why! The combination of tender salmon, potatoes, and leeks creates a comforting bowl of soup that feels like a warm hug on a chilly day. The creamy broth, seasoned with dill, is simply irresistible.
To make this classic version, you’ll need fresh salmon, potatoes, leeks, carrots, and a splash of cream. The secret lies in simmering the ingredients gently, allowing the flavors to meld beautifully. What makes this recipe special is its simplicity—perfect for any home cook!
Smoky Lohikeitto with Dill and Lemon
If you love a bit of a twist, this smoky version of Lohikeitto will have your taste buds dancing! It features smoked salmon, which adds a rich, deep flavor to the creamy base. A hint of lemon and fresh dill brightens the dish, making it a delightful treat.
Using smoked salmon, potatoes, and a splash of heavy cream, this recipe is quick to put together. The smoky flavor combined with the freshness of herbs transforms a traditional dish into something extraordinary. It’s perfect for impressing friends or enjoying a special family meal!
Spicy Lohikeitto with Coconut Milk

Easy Finnish Salmon Soup from Good Food Discoveries
Rating: 5. Ingredients: Coconut milk, baby potatoes, fresh salmon fillets, lemon, leeks Total Time: 35 min.

Lohikeitto from Lavender & Macarons
Rating: 4.9. Ingredients: Coconut milk, potatoes, dill, carrot, fish broth Total Time: 40 min.

Finnish Salmon Soup (Lohikeitto) from Skinny Spatula
Rating: 4.6. Ingredients: Potatoes, leek, salmon fillets, dill, double cream Total Time: 35 min.
Get ready to spice things up with this unique take on Lohikeitto! Infusing the soup with coconut milk and a touch of chili creates a creamy, exotic flavor that’s unlike any traditional version. It’s a perfect balance of sweet and spicy, sure to intrigue your palate.
This recipe calls for fresh salmon, coconut milk, ginger, and a dash of chili flakes. The combination of these ingredients results in a soup that is both comforting and exciting. What makes it special is how it takes the classic Finnish dish and gives it an unexpected twist, making it a fun addition to your cooking repertoire!
Herbed Lohikeitto with Sweet Potatoes

Finnish Salmon Soup – Lohikeitto from The View from Great Island
Rating: 3.7. Ingredients: Leek, heavy cream, butter, carrot, fish stock Total Time: 30 min.

Herbed Ricotta Tart from Food and Journeys
Ingredients: Rosemary, butter, basil, eggs, pecorino cheese Total Time: 1 hr 5 min.

Turkish Eggs in Garlic Yogurt from Kitchen Frau
Rating: 5. Ingredients: Gluten free, greek yogurt, aleppo pepper, black olives, eggs Total Time: 10 min.
This recipe is for those who enjoy a touch of sweetness in their savory dishes. By incorporating sweet potatoes, this Lohikeitto becomes a vibrant and colorful meal, perfect for any season. The addition of fresh herbs makes it fragrant and delicious!
With sweet potatoes, salmon, leeks, and a mix of fresh herbs like thyme and parsley, this soup is bursting with flavor. The sweetness of the potatoes complements the rich salmon perfectly, creating a harmony of tastes. What sets this recipe apart is its healthiness—packed with nutrients and flavor, it’s a great choice for a wholesome dinner!