Looking for a way to add a splash of color and flavor to your meals? Quick pickled beets are the perfect solution! With their vibrant hue and tangy taste, these recipes will elevate your dishes and leave your taste buds dancing with joy.
Sweet and Spicy Pickled Beets
If you love a little kick in your pickles, this recipe is for you! Combining sweet sugar with zesty red pepper flakes, these beets balance sweetness and heat beautifully. The ingredients are simple: fresh beets, vinegar, sugar, and your favorite spices.
What makes this recipe special is its versatility. You can enjoy it as a side dish or toss it into salads for an exciting twist. The sweet and spicy flavor profile will have everyone reaching for more, making it a popular choice at gatherings!
Classic Dill Pickled Beets
This recipe brings the traditional taste of dill pickles right to your table! With the classic combination of vinegar, dill, garlic, and a hint of sugar, these beets are sure to please. The fresh dill adds a delightful herbaceous note that pairs beautifully with the earthy sweetness of the beets.
This classic version is beloved for its simplicity and the comforting flavors it brings. It’s a fantastic way to introduce anyone new to pickling, as these beets complement sandwiches, salads, or can be enjoyed straight from the jar!
Maple-Balsamic Pickled Beets
If you’re searching for something unique, this recipe combines the richness of maple syrup with the tang of balsamic vinegar. The result is a sweet and slightly tangy treat that’s simply irresistible. You’ll need fresh beets, balsamic vinegar, maple syrup, and some spices.
This recipe shines during the fall season but is delightful year-round. The maple syrup adds a warm sweetness that makes these beets perfect for holiday feasts or cozy dinners. They also make a stunning addition to cheese boards!
Ginger-Lime Pickled Beets

Instant Pot Asian Pickled Beets from Plant Based Instant Pot
Rating: 4.9. Ingredients: 23 min Total Time: 23 min.
Brighten up your palate with this refreshing recipe! The zingy ginger and zesty lime combined with the earthy beets create a flavor explosion that’s both tangy and slightly sweet. You’ll need beets, fresh ginger, lime juice, and a bit of sugar for balance.
This recipe stands out for its vibrant flavor profile and is a delightful way to enjoy beets during warmer months. Serve it alongside grilled meats or atop tacos for a burst of color and flavor that your guests will love!
Turmeric-Spiced Pickled Beets
This vibrant recipe not only tastes amazing but also packs a health punch! Turmeric adds a warm, earthy flavor while also giving the beets a stunning golden hue. You’ll mix freshly cooked beets with vinegar, turmeric, and a touch of honey for sweetness.
What makes this recipe popular is its health benefits, as turmeric is known for its anti-inflammatory properties. Plus, the bright colors make it a showstopper on any table, encouraging everyone to try something new and delicious!
Herbed Garlic Pickled Beets

Spicy Quick Pickled Beets from True North Kitchen
Rating: 5. Ingredients: Beets, juniper berries, olive oil, white vinegar, bay leaf Total Time: 1 hr 50 mins.

Simple Fermented "Pickled" Beets with Garlic & Dill from Homestead and Chill
Rating: 4.7. Ingredients: Per quart, half gallon jar, fresh dill, sea salt, chili peppers

Old-Fashioned Pickled Beets from Culinary Butterfly
Ingredients: White vinegar, sea salt, whole cloves, whole allspice
Love herbs and garlic? This recipe is a must-try! With fresh herbs like thyme and rosemary paired with garlic, these pickled beets are savory with a delightful aroma. The ingredients include beets, vinegar, water, fresh herbs, and garlic cloves.
This unique spin on pickled beets is perfect for adding depth to your dishes. They pair well with roasted meats, salads, or even as a fancy appetizer on their own. The aromatic herbs make it a favorite among those who enjoy bold flavors!