15+ Best McCormick Pot Roast Recipes for a Cozy Dinner
Imagine walking into your home after a long day, greeted by the warm, savory aroma of a pot roast simmering away. These recipes will not only fill your kitchen with mouthwatering scents but will also create a cozy atmosphere perfect for gathering with loved ones. Let’s explore some delightful McCormick pot roast recipes that promise to make your dinner special and satisfying!
This recipe is the quintessential pot roast that everyone loves. It features juicy beef chuck roast seasoned with McCormick’s Signature Spices, including garlic, onion, and black pepper. The rich flavors meld together as it cooks low and slow, creating tender meat that practically falls apart. What makes this recipe special is the addition of hearty vegetables like carrots and potatoes, soaking up all those delicious juices for a comforting meal.
Ingredients: Whole chicken, red potatoes, lemon, olive oil, garlic salt Total Time: 1 hr 45 mins.
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Take your pot roast to the next level with this herb-infused delight! Using McCormick’s Italian seasoning blend, this recipe brings a fresh twist to the traditional roast. The combination of basil, oregano, and thyme dramatically enhances the flavor profile, making every bite a burst of herbal goodness. Paired with roasted root vegetables, this dish is not only scrumptious but also visually stunning, showcasing a rainbow of colors on your dinner table.
If you’re in the mood for something with a kick, this spicy Southwest pot roast is just the thing! McCormick’s chili powder and cumin give the roast a zesty flavor that’s both bold and comforting. Add in some diced tomatoes and green chilies, and you’ve got a dish that’s bursting with personality. This recipe shines during cooler months, warming you up from the inside out while adding a bit of excitement to your dinner routine.
Sweet meets savory in this unique pot roast recipe that you won’t soon forget! The glaze made from maple syrup and Dijon mustard adds a delightful sweetness that balances beautifully with the savory notes of the beef. McCormick’s garlic and onion powder enhance the flavors, creating an irresistible crust as the roast bakes. This dish is perfect for a family gathering, and the glaze will have everyone asking for seconds!
Rating: 5. Ingredients: Mashed potatoes, balsamic vinegar, boneless beef chuck, beef broth, mushrooms Total Time: 4 hr 20 min.
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For a tangy twist, this balsamic vinegar pot roast is a must-try! The acidity of the balsamic adds depth to the beef, while McCormick’s rosemary and thyme bring out the earthy flavors. This combination creates a mouthwatering dish that feels sophisticated yet is incredibly easy to prepare. Serve it with mashed potatoes or over rice to soak up that delicious sauce, and watch it become a new favorite in your home.
Life can be busy, but that doesn’t mean you can’t enjoy a hearty meal! This slow cooker pot roast recipe is perfect for those hectic days. Simply season your beef with McCormick’s pot roast seasoning mix, toss it in the slow cooker with some broth and veggies, and let it do its magic. The result is a super tender roast that’s full of flavor and ready when you are. Easy, delicious, and oh-so-comforting!
