There’s something magical about black-eyed peas. These little legumes are not just tasty; they’re packed with nutrition and can be made into a variety of delightful dishes. If you’re ready to experiment with your pressure cooker, let’s explore some irresistible recipes that will have you craving these delightful beans.
Southern-Style Black Eyed Peas

Southern-Style Black-Eyed Peas from Allrecipes
Rating: 4.6. Ingredients: 4 h 55 min Total Time: 4 h 55 min.

Southern Black-Eyed Peas Recipe from Immaculate Bites
Rating: 5. Ingredients: 2 h 50 min Total Time: 2 h 50 min.

Southern Style Black-Eyed Peas from South Your Mouth
Ingredients: 5 h 10 min Total Time: 5 h 10 min.
Imagine the comforting taste of Southern cooking right in your kitchen! This recipe combines black-eyed peas with smoky bacon, onions, and spices that create a warm, satisfying dish. The richness of the bacon complements the earthy flavor of the peas perfectly, making it a go-to comfort food.
What makes this dish special is the combination of spices and a hint of vinegar, which adds a nice tanginess. Plus, it cooks up quickly in a pressure cooker, so you can enjoy this Southern classic in no time!
Spicy Black Eyed Peas Curry

Black Eyed Peas Curry Recipe from Swasthi's Recipes
Rating: 5. Ingredients: 40 min Total Time: 40 min.

Black Eyed Peas Curry (Indian Lobia Masala) – Instant Pot & Stovetop from Piping Pot Curry
Rating: 4.9. Ingredients: 35 min Total Time: 35 min.

Easy Black-Eyed Peas Curry (Lobia Curry) from Holy Cow Vegan
Rating: 5. Ingredients: 35 min Total Time: 35 min.
Ready to spice things up? This black-eyed peas curry is a vibrant and hearty dish that packs a punch! With coconut milk, ginger, garlic, and a blend of spices including turmeric and cumin, each bite is bursting with flavor.
This recipe stands out because it’s not only delicious but also incredibly healthy. The creamy coconut milk gives it a rich texture while keeping it dairy-free. Serve it with rice or naan for a complete meal that will warm your heart!
Black Eyed Peas Salad

Mediterranean Black Eyed Pea Salad from The Mediterranean Dish
Rating: 5. Ingredients: 15 min Total Time: 15 min.

Marinated Black-Eyed Pea Salad from Allrecipes
Rating: 4.7. Ingredients: 3 h 30 min Total Time: 3 h 30 min.
If you’re in the mood for something lighter, this refreshing black-eyed peas salad is just what you need! Tossed with colorful bell peppers, red onion, and a zesty lemon vinaigrette, it’s a bright and tasty option for lunch or as a side dish.
This recipe shines with its crunch and freshness. The pressure cooker softens the peas just enough to blend beautifully with the crisp veggies, making it a delightful option for picnics or potlucks.
Black Eyed Peas and Rice

Black Eyed Peas with Rice from Sense & Edibility
Rating: 5. Ingredients: 3 h 5 min Total Time: 3 h 5 min.

Hoppin' John — Rice and Black-Eyed Peas from Food.com
Rating: 4. Ingredients: 40 min Total Time: 40 min.
This comforting black-eyed peas and rice dish is a classic that never goes out of style! Cooked together with spices, garlic, and onion, the peas soak up all the flavorful goodness, making each mouthful a treat.
What makes this dish a winner is its simplicity and the fact that it’s a complete meal in one pot. It’s filling, nutritious, and perfect for busy weeknights when you want something quick yet satisfying!
Black Eyed Peas Chili

Black-Eyed Pea Chili from Buy This Cook That
Rating: 4.2. Ingredients: Black eyed peas, lean ground beef, beer, chicken broth, red bell pepper Total Time: 1 hr 10 min.

Black Eyed Peas Beer Chili from The Almond Eater
Rating: 5. Ingredients: Black eyed peas, ground beef, beer, fire roasted, tomato paste Total Time: 45 min.

Black-Eyed Pea Chili from The Southern Lady Cooks
Rating: 5. Ingredients: Black eyed peas, breakfast sausage, tomato sauce, beef broth, smoked paprika Total Time: 4 hr 20 min.
Chili lovers, rejoice! This black-eyed peas chili is a fun twist on the traditional recipe. Made with tomatoes, bell peppers, and a kick of chili powder, it’s both hearty and packed with flavor.
This dish is special because it combines the classic chili experience with the unique texture of black-eyed peas. It’s perfect for chilly evenings or game day gatherings, and it’s sure to impress even the pickiest eaters!
Savory Black Eyed Peas with Collard Greens

Black Eyed Peas with Smoky Collards and Cheesy Grits Recipe from Vanilla And Bean
Rating: 5. Ingredients: 35 мин
This dish brings together black-eyed peas and collard greens for a southern-inspired meal that’s both nutritious and delicious. The greens add a lovely earthy flavor, while the peas provide protein and fiber, making this a well-rounded dish.
What makes this recipe stand out is the combination of smoky flavor from turkey or ham hocks, which enhances the overall taste. Plus, it’s incredibly easy to make in a pressure cooker, allowing all the flavors to meld perfectly!