9+ Easy Recipes Using Peppermint Chips That Will Delight Your Taste Buds!
There’s something truly magical about peppermint chips. The refreshing burst of mint combined with a hint of chocolate can transform any ordinary dish into an extraordinary treat. If you’re craving a delightful way to use these festive morsels, you’re in for a real treat!
Why Peppermint Chips Recipes Have a Special Place in My Heart
I’ll never forget the first time I baked cookies with peppermint chips; the aroma filled my kitchen, and it instantly brought back memories of holiday gatherings. I remember sharing them with friends and family, and the joy on their faces was priceless. That moment made me realize that these little chips could turn a simple treat into something truly heartwarming.
This recipe stayed in my rotation because it strikes the perfect balance between sweet and refreshing, making it ideal for any occasion. Whether it’s a cozy night in or a festive gathering, there’s always a reason to whip up something delicious with these minty morsels. Plus, the versatility of peppermint chips means there’s always room for creativity, whether in cookies, brownies, or even in a warm drink.
<pPeople love this recipe because it captures that perfect holiday spirit all year round, and it can be easily adapted. From adding nuts for crunch to swapping in different types of chocolate, the possibilities are endless, allowing everyone to make it their own.
Quick Overview Before You Start
⏱ Cooking time: 30 minutes
🔥 Difficulty level: Easy
💰 Estimated cost:
🍽 Servings: 24 cookies
🎯 Best for: Holiday celebrations and cozy gatherings
The Three Ingredients That Define This Recipe
Peppermint chips. These add a delightful minty flavor that elevates any dessert.
Butter. Essential for achieving that rich, melt-in-your-mouth texture.
Granulated sugar. This sweetener balances the mintiness and adds a lovely crunch.
If You Want to Switch Things Around
Replace peppermint chips with chocolate chips for a classic twist.
Add crushed candy canes for an extra crunch and festive look.
Mix in some chopped nuts like walnuts or pecans for added texture.
Use white chocolate chips alongside the peppermint for a creamy contrast.
A Few Notes That Actually Help
Make sure your butter is softened to room temperature for easy mixing.
Don’t overbake the cookies; they should be slightly soft in the center.
Chill the dough for 30 minutes if you want thicker cookies.
Try to use high-quality peppermint chips for the best flavor.
Experiment with different extracts, like vanilla or almond, to enhance the taste.
These delightful peppermint chips recipes are curated from across the web, offering you a collection of time-saving, inspiring ideas that will elevate your cooking game. Enjoy exploring the possibilities!
Rating: 4.6. Ingredients: 25 min Total Time: 25 min.
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Imagine biting into a warm, gooey cookie that has just the right amount of minty freshness. These peppermint chip cookies are soft, chewy, and packed with those delicious, little chips that melt in your mouth, all while releasing a burst of cool peppermint flavor. What makes this recipe a crowd favorite is how simple it is to whip up a batch, making it perfect for last-minute gatherings or cozy nights in.
Ingredients:
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup peppermint chips
Instructions:
Preheat your oven to 350°F (175°C).
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
Add the eggs one at a time, mixing well after each addition.
In another bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Fold in the peppermint chips.
Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
Bake for 10-12 minutes or until the edges are lightly golden.
Allow to cool slightly before transferring to a wire rack. Enjoy!
Nothing warms you up quite like a rich cup of hot chocolate, especially when it’s infused with peppermint chips! This recipe takes your classic hot cocoa to the next level, creating a cozy drink that’s perfect for chilly evenings. The creamy chocolate blends beautifully with the refreshing mint, making each sip a delightful experience.
Ingredients:
2 cups milk
1/4 cup cocoa powder
1/4 cup sugar
1/2 cup peppermint chips
Whipped cream (for topping)
Crushed candy canes (optional, for garnish)
Instructions:
In a saucepan, combine milk, cocoa powder, and sugar over medium heat.
Stir continuously until the mixture is heated through and the cocoa and sugar are dissolved.
Remove from heat and stir in the peppermint chips until melted and smooth.
Pour into mugs and top with whipped cream.
Sprinkle with crushed candy canes if desired. Sip and savor!
Rating: 4.6. Ingredients: 25 min Total Time: 25 min.
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These peppermint chip brownies are the ultimate dessert for any chocolate lover. With a fudgy texture and a hint of mint, they’re incredibly rich and decadent. The addition of peppermint chips not only adds flavor but also gives them a festive touch, making them perfect for holiday gatherings or any time you want to impress your friends!
Ingredients:
1/2 cup unsalted butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1/2 cup peppermint chips
Instructions:
Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
In a microwave-safe bowl, melt the butter. Stir in the sugar, eggs, and vanilla until well combined.
Mix in the cocoa powder, flour, and salt until just combined.
Fold in the peppermint chips.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 20-25 minutes or until a toothpick comes out mostly clean.
Let cool before cutting into squares. Enjoy the minty chocolate goodness!
Rating: 4.6. Ingredients: 20 min Total Time: 20 min.
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Start your day off on a sweet note with these fluffy peppermint chip pancakes! They’re light, airy, and filled with delightful little bursts of minty flavor. Topped with maple syrup and whipped cream, this breakfast treat will make any morning feel special and festive!
Ingredients:
1 cup all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 cup milk
1 large egg
2 tablespoons melted butter
1/2 cup peppermint chips
Instructions:
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, mix the milk, egg, and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the peppermint chips.
Heat a non-stick skillet over medium heat. Pour 1/4 cup of batter for each pancake onto the skillet.
Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook for another 2 minutes until golden brown.
Serve warm with syrup and whipped cream. A delicious start to your day!
Rating: 4.9. Ingredients: Crushed candy cane, whipping cream, peppermint extract, whole milk, vanilla extract Total Time: 25 min.
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This homemade peppermint chip ice cream is the perfect treat for hot summer days or festive gatherings. Creamy, smooth, and bursting with peppermint flavor, it’s a delightful way to cool down. Plus, making it at home means you can control the sweetness and mintiness to your liking!
Ingredients:
2 cups heavy cream
1 cup whole milk
3/4 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon peppermint extract
1/2 cup peppermint chips
Instructions:
In a large bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and peppermint extract until the sugar is dissolved.
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
During the last few minutes of churning, add in the peppermint chips.
Transfer to an airtight container and freeze for at least 4 hours before serving.
