Hosting can feel overwhelming, but it doesn’t have to be! With a few simple ingredients and a touch of creativity, you can whip up delightful dishes that will leave your guests impressed and satisfied. Ricotta is a secret weapon in your kitchen arsenal, bringing creaminess and flavor to every bite!
Ricotta & Spinach Stuffed Shells

Easy Spinach & Ricotta Stuffed Shells from Salted Mint
Rating: 4.5. Ingredients: 55 мин Total Time: salted mint.
These stuffed pasta shells are a classic crowd-pleaser. Imagine tender pasta filled with a creamy ricotta and spinach mixture, topped with marinara sauce and gooey mozzarella. The combination of fresh herbs and savory flavors makes this dish a perfect centerpiece for any gathering.
What makes these stuffed shells so special is their versatility. You can easily swap in other veggies or even add some cooked chicken for extra protein. Plus, they can be made ahead of time and simply baked before serving!
Ricotta Toast with Honey and Berries
This delightful toast is both a treat for the eyes and the taste buds! Creamy ricotta spread generously over crusty bread, drizzled with honey, and topped with fresh berries creates a beautiful and delicious dish. It’s light, refreshing, and perfect for a brunch or a light appetizer.
The secret to this dish is using high-quality ricotta and ripe, juicy berries. The sweetness of the honey complements the creamy cheese perfectly, making it a favorite among guests who love something sweet but not overly indulgent.
Savory Ricotta & Herb Dip

Garlic and Herb Whipped Ricotta Dip from Cup of Zest
Rating: 3. Ingredients: Dill, olive oil, basil, lemon juice, garlic

Ricotta Dip with Herbs & Olive Oil from Craft Beering
Rating: 4.9. Ingredients: Preserved lemon rinds, ricotta cheese, herbs de provence, olive oil, fillet Total Time: 5 min.

Whipped Ricotta Dip With Lemon and Herbs from Burrata and Bubbles
Rating: 5. Ingredients: Lemon, olive oil, fresh basil, whole milk Total Time: 5 min.
This dip is a game changer for any gathering! Made with ricotta, fresh herbs, and a hint of lemon, it’s a refreshing alternative to heavier dips. Serve it with crunchy crackers or fresh vegetable sticks, and watch it disappear before your eyes.
What makes this dip stand out is its bright flavors and creamy texture. It’s so simple to whip up, yet it feels fancy enough to impress your friends. Plus, you can customize the herbs to suit your taste—basil, chives, or even dill work wonderfully!
Ricotta & Fig Crostini

Fig and Ricotta Crostini from Allrecipes
Rating: 4.5. Ingredients: Ricotta cheese, balsamic vinegar, black mission figs, fresh basil, french baguette Total Time: 35 min.

Crostini with Ricotta, Figs & Balsamic from Cooking with Cocktail Rings
Rating: 5. Ingredients: Balsamic glaze, black mission figs, french baguette, whole milk Total Time: 15 min.

Fig and Ricotta Crostini with Honey from Delicious Living
Ingredients: Gluten free, ricotta cheese, fresh figs, honey, olive oil
If you’re looking for an elegant appetizer, this crostini is the way to go! The combination of creamy ricotta, sweet fig jam, and a sprinkle of pistachios on toasted bread creates a perfect balance of flavors and textures. It’s a bite-sized wonder that will have your guests raving.
This recipe is special because it’s so easy to assemble yet feels gourmet. The sweetness of the figs contrasts beautifully with the richness of the ricotta, making each bite an experience to remember. Serve these at your next gathering, and you’ll be the talk of the town!
Ricotta Pancakes with Maple Syrup

Ricotta Pancakes with Maple-Bourbon Whipped Cream from Domesticate ME
Ingredients: 25 min Total Time: 25 min.
Start your gathering off right with these fluffy ricotta pancakes! Infused with ricotta for extra creaminess, they’re light and airy, making them a hit with everyone. Top them off with maple syrup and perhaps a sprinkle of berries for a breakfast treat that feels indulgent yet is surprisingly simple to make.
What makes these pancakes truly special is their texture. The ricotta adds moisture and richness, elevating the classic pancake into something extraordinary. They’re perfect for breakfast, brunch, or even as a sweet ending to your dinner party!