6+ Feel-Good Spinach and Tomato Soup Recipes That Will Warm Your Heart and Nourish Your Soul

There’s something magical about a bowl of warm soup on a chilly day. The combination of fresh spinach and juicy tomatoes creates a vibrant, comforting dish that can brighten any mood. Let’s explore some delightful recipes that promise to be as nourishing for your soul as they are for your body!

Classic Spinach and Tomato Basil Soup

Tomato Spinach and Basil Soup from Allrecipes

Rating: 4.2. Ingredients: 15 min Total Time: 15 min.

Creamy Tomato and Spinach Soup from Bowl of Delicious

Rating: 5. Ingredients: 20 min Total Time: 20 min.

Homemade Roasted Tomato Basil Soup from Ambitious Kitchen

Rating: 4.9. Ingredients: 1 h 25 min Total Time: 1 h 25 min.

Imagine a bowl of soup that tastes like summer, with the bright flavors of fresh tomatoes and the sweet aroma of basil wafting through the air. This classic recipe uses a simple sauté method, allowing the ingredients to shine without overwhelming them. What makes this soup special is the addition of a touch of cream, giving it a velvety finish that makes every spoonful feel like a cozy hug.

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 4 cups fresh tomatoes, diced
• 4 cups fresh spinach
• 2 cups vegetable broth
• 1 cup heavy cream
• Salt and pepper to taste
• Fresh basil leaves for garnish

Instructions:

1. Heat olive oil in a large pot over medium heat. Add the onion and garlic, sautéing until softened.
2. Stir in the diced tomatoes and cook for about 10 minutes until they break down.
3. Add the vegetable broth and bring to a simmer. Toss in the spinach and cook until wilted.
4. Blend the soup until smooth, then return it to the pot and stir in the cream. Season with salt and pepper.
5. Serve hot, garnished with fresh basil leaves.

Spicy Spinach and Tomato Soup

Spinach & Tomato Soup from Spice Zone

Rating: 5. Ingredients: 22 min

Tomato Spinach and Basil Soup from Allrecipes

Rating: 4.2. Ingredients: 15 min

Greatest Spicy Vegetable Soup – Tomato, Potato, Spinach, Zucchini, Jalapeño from Gilly

Ingredients: 1 h

If you love a little kick in your soup, this spicy version will have you feeling warm from the inside out. Using a combination of fresh tomatoes and spinach, this recipe incorporates chili flakes and a splash of hot sauce to elevate the flavor. The heat is perfectly balanced with the sweetness of the tomatoes and the earthiness of the spinach, making it a popular choice for those chilly evenings.

Ingredients:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 4 cups fresh tomatoes, chopped
• 3 cups fresh spinach
• 4 cups vegetable broth
• 1 teaspoon chili flakes
• 1 tablespoon hot sauce (adjust to taste)
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic, cooking until fragrant and translucent.
2. Stir in the chopped tomatoes and cook for about 8 minutes, allowing them to soften.
3. Add the vegetable broth, chili flakes, and hot sauce, bringing the mixture to a boil.
4. Once boiling, reduce the heat and add the spinach. Simmer for another 5 minutes.
5. Season with salt and pepper, then serve hot, garnished with fresh cilantro.

Creamy Spinach and Tomato Soup with Pesto Swirl

The Easiest Cream of Spinach Soup (Vegan) from My Pure Plants

Rating: 4.6. Ingredients: 20 min

Hidden Vegetable Creamy Tomato Soup from Nourishing Amy

Rating: 4.5. Ingredients: 55 min

Creamy White Bean Tomato Soup from Cherry on my Sundae

Ingredients: 45 min

Looking for something that feels a bit fancy but is still easy to make? This creamy soup has a vibrant swirl of homemade or store-bought pesto that adds a burst of flavor and color. The gentle blending of creamy spinach and tomatoes pairs perfectly with the herbaceous notes of the pesto, making it a hit at dinner parties or cozy nights in.

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 4 cups fresh tomatoes, diced
• 3 cups fresh spinach
• 2 cups vegetable broth
• 1 cup heavy cream
• 1/2 cup pesto
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a large pot over medium heat. Add the onion and garlic, cooking until softened.
2. Add the diced tomatoes and vegetable broth, simmering for about 10 minutes.
3. Stir in the spinach and cook until wilted, then blend until smooth.
4. Return the soup to the pot, stir in the heavy cream, and season with salt and pepper.
5. Serve hot, with a swirl of pesto on top for a gourmet touch.

Spinach and Tomato Soup with Quinoa

Tomato Quinoa Soup With Feta & Spinach Dumplings from Cuisine Magazine

Ingredients: Nessuna recensione

Healthy Quinoa Spinach Soup with White Beans from Eats by April

Rating: 5. Ingredients: 40 min Total Time: 40 min.

Quinoa Vegetable Soup from Cookie and Kate

Rating: 4.9. Ingredients: 1 h

For those who want a little extra heartiness in their soup, this recipe incorporates fluffy quinoa, making it a filling meal in a bowl. The nutty flavor of quinoa pairs beautifully with the bright spinach and tangy tomatoes. This soup not only satisfies your hunger but also packs in protein and nutrients, making it a favorite for healthy eating!

Ingredients:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 4 cups fresh tomatoes, chopped
• 3 cups fresh spinach
• 4 cups vegetable broth
• 1 cup cooked quinoa
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. In a large pot, heat olive oil over medium heat. Sauté the onion and garlic until fragrant.
2. Add the chopped tomatoes and vegetable broth, bringing the mixture to a simmer.
3. Stir in the spinach and cooked quinoa, cooking until the spinach is wilted.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with fresh parsley for a pop of color.