15+ Best Salted Ricotta Recipes You’ll Love to Try!

Salted ricotta is like a secret ingredient that takes your dishes from ordinary to extraordinary. Its creamy texture and slightly salty flavor make it a perfect addition to a variety of meals, from savory to sweet. If you’re ready to impress your taste buds and those of your loved ones, you’ll want to check out these delightful recipes!

Ricotta and Spinach Stuffed Shells

Ricotta Salata Recipe from Cheese Grotto

Rating: 4. Ingredients: Ricotta, butter muslin Total Time: 15 min.

Insanely Delicious Whipped Ricotta from Alexandra's Kitchen

Rating: 5. Ingredients: Lemon, honey, olive oil, whole milk, roasted pistachios Total Time: 10 min.

Ricotta Salad With Tomatoes & Gremolata from Cooked & Loved

Ingredients: Ricotta cheese, olive oil, basil, tomatoes, garlic Total Time: 20 min.

Imagine big pasta shells filled to the brim with a luscious mixture of salted ricotta and fresh spinach. This dish is a comforting classic that combines the creaminess of ricotta with the vibrant taste of sautéed spinach and a rich tomato sauce. What sets this recipe apart is the gooey cheese melting on top, creating a golden crust that’s almost too pretty to eat!

Salted Ricotta and Honey Toast

Whipped Ricotta Toast from The Feedfeed

Rating: 3.5. Ingredients: 5 мин

Honey Ricotta Toast with Pistachios from Fresh Apron

Rating: 5. Ingredients: 15 мин

Ricotta Honey Toast from Cookhouse Diary

Rating: 5. Ingredients: 14 мин

This simple yet elegant treat is perfect for breakfast or a light snack. Spread salted ricotta generously on toasted bread, then drizzle with honey for a sweet and salty combo that’s absolutely dreamy. The contrast of textures between the crunchy toast and creamy ricotta makes each bite a joy, and you can sprinkle some nuts on top for an added crunch!

Savory Ricotta Frittata

Ricotta and Spinach Frittata from Culinary Ginger

Rating: 4.6. Ingredients: Spinach, ricotta, parmesan cheese, olive oil, fresh basil Total Time: 30 min.

Ricotta Frittata with Spinach and Mushrooms from The Foodie Physician

Rating: 5. Ingredients: Ricotta cheese, sundried tomatoes, mushrooms, baby spinach, olive oil Total Time: 35 min.

Sheet Pan Spinach Tomato Ricotta Frittata from Recipe Runner

Rating: 4.4. Ingredients: Ricotta cheese, cherry tomatoes, egg whites, parmesan cheese, baby spinach Total Time: 25 min.

Start your day right with a fluffy frittata that stars salted ricotta. This versatile dish can feature any veggies you have on hand, like bell peppers, zucchini, or even mushrooms. The ricotta adds a richness that balances perfectly with the eggs, making it a filling and satisfying meal any time of the day. Plus, it’s a great way to use up leftovers!

Salted Ricotta and Fig Crostini

Fresh Fig Crostini with Prosciutto and Ricotta from Goodie Godmother

Rating: 4. Ingredients: Ricotta cheese, prosciutto, fresh figs, honey, olive oil Total Time: 20 min.

Whipped Ricotta Bruschetta with Prosciutto & Figs from Fresh Food Bliss –

Rating: 4.7. Ingredients: Truffle honey, ricotta, prosciutto, lemon, rocket salad Total Time: 15 min.

Crostini with Ricotta, Fig Preserves and Prosciutto from Analida's Ethnic Spoon

Rating: 5. Ingredients: Crostini, ricotta, fig preserves, top, french baguette Total Time: 20 min.

These crostini are the ultimate appetizer for your next gathering. Picture crispy bread topped with creamy salted ricotta and sweet figs, drizzled with balsamic glaze. The combination of flavors is simply unmatched, creating a sweet and savory explosion that guests will rave about. It’s an easy-to-make treat that looks fancy without too much fuss!

Ricotta and Herb Pasta

Pasta with cherry tomatoes and salted ricotta from Fuori le Ricette

Ingredients: 15 min Total Time: 15 min.

Salted ricotta and fennel from Taste

Ingredients: 40 min Total Time: 40 min.

Insanely Delicious Whipped Ricotta from Alexandra's Kitchen

Rating: 5. Ingredients: 10 min Total Time: 10 min.

This pasta dish is a fresh and herby delight that’s perfect for a quick dinner. Toss your favorite pasta with a generous scoop of salted ricotta, fresh herbs like basil and parsley, and a splash of olive oil. The ricotta melts beautifully, coating each piece of pasta in a creamy, herb-infused sauce that’s as comforting as it is delicious. It’s a one-pan wonder that saves on cleanup too!

Salted Ricotta Cheesecake

Italian Cream Cheese and Ricotta Cheesecake from Allrecipes

Rating: 4.9. Ingredients: 6 ч 15 мин

Italian Ricotta Cheesecake from glorified hobby

Ingredients: Нет отзывов

Ricotta Cheesecake from The Kitchn

Rating: 5. Ingredients: 3 ч 10 мин

For a sweet ending, try your hand at a salted ricotta cheesecake! This dessert is a twist on the classic, with ricotta lending a light and fluffy texture that’s simply irresistible. The slight saltiness enhances the sweetness of the cheesecake, making it a unique treat that’s sure to impress at any gathering. Top it off with fresh berries or a fruit compote for an extra touch of sweetness!